Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight

If you’re looking for a delightful treat that combines the rich flavors of brownies and cookie dough, you’ve come to the right place! These Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight are sure to impress anyone who takes a bite. They are soft, chewy, and oh-so-decadent. I love making these cookies for family gatherings or just as a little pick-me-up during the week. Trust me, once you try them, they’ll become your go-to dessert!

What makes this recipe even more special is how easy it is to prepare. You don’t need any fancy ingredients—just simple, wholesome items that you likely already have in your pantry. Plus, these cookies are perfect for sharing with friends or enjoying on a cozy night in.

Why You’ll Love This Recipe

• Easy to Make: With straightforward steps, you’ll be enjoying these delicious cookies in no time!
• Family-Friendly Appeal: Kids and adults alike will be excited about these tasty treats.
• Make-Ahead Convenience: Bake a batch ahead of time and store them for later enjoyment.
• Decadent Flavor: The combination of brownie and cookie dough is irresistible and oh-so-satisfying!

Ingredients You’ll Need

Gathering your ingredients is half the fun! For these Brownie Cookie Dough Sandwich Cookies, you’ll need some simple and wholesome ingredients that come together beautifully. Here’s what you’ll need:

For the Brownie Cookies:

• 1 cup unsweetened cocoa powder
• 1 cup all-purpose flour
• 2 cups granulated sugar
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, melted
• 3 large eggs
• 1 teaspoon vanilla extract
• 1/2 cup chocolate chips (optional)

For the Cookie Dough Filling:

• 1/2 cup unsalted butter, softened
• 1/2 cup brown sugar, packed
• 1/4 cup granulated sugar
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1/2 teaspoon salt
• 1/2 cup chocolate chips

Now that you have everything ready, let’s get started on making these scrumptious cookies!

Variations

This recipe is super flexible! Feel free to get creative with it. Here are a few fun variations to try:

• Add Nuts: Toss in some chopped walnuts or pecans for added crunch!
• Different Chips: Swap chocolate chips for white chocolate or butterscotch for a unique twist.
• Frosting Drizzle: Top your sandwich cookies with a drizzle of icing for an extra sweet touch.
• Stuffed Cookies: Add a layer of your favorite jam between the brownie layers for a fruity surprise!

How to Make Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper. This step ensures that your cookies bake evenly and don’t stick to the pan—nobody wants crumbled cookies!

Step 2: Prepare Brownie Batter

In a large bowl, whisk together cocoa powder, flour, baking powder, and salt. In another bowl, beat together the melted butter, eggs, vanilla extract, and sugar until well combined. Combining wet and dry ingredients separately first helps achieve that perfect brownie texture.

Step 3: Combine Ingredients

Gradually mix the dry ingredients into the wet mixture. Stir until everything is nicely incorporated. If you want an extra chocolatey treat, now is the time to fold in those chocolate chips!

Step 4: Scoop Cookies

Using a cookie scoop or tablespoon, drop rounded spoonfuls of brownie batter onto your prepared baking sheets. Make sure to space them about 2 inches apart to allow room for spreading while baking.

Step 5: Bake

Place the baking sheets in your preheated oven and bake for 15-20 minutes. The edges should be set while the centers remain slightly soft—this gives you those chewy brownie cookie vibes we all love! Allow them to cool on the sheets for about 10 minutes before transferring them to wire racks.

Step 6: Make Cookie Dough Filling

While your brownie cookies cool down, make the filling! In a separate bowl, cream together softened butter with both sugars until fluffy. Mixing in vanilla extract next adds great flavor. Gradually add flour and salt until fully incorporated; then stir in those delicious chocolate chips.

Step 7: Assemble Cookies

Once your brownie cookies are completely cool (patience pays off!), take one cookie and spread a generous layer of cookie dough filling on its flat side. Top it off with another brownie cookie to create a delightful sandwich!

Step 8: Chill (Optional)

For firmer filling (if that’s your style), pop the assembled sandwiches into the refrigerator for about 30 minutes.

Step 9: Serve and Enjoy!

Your decadent Brownie Cookie Dough Sandwich Cookies are now ready! Share them with loved ones or keep them all for yourself—no judgment here!

Pro Tips for Making Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight

Making these delightful sandwich cookies is sure to impress, and with a few pro tips, you’ll ensure they turn out perfectly every time!

• Use Room Temperature Ingredients: Allow your butter and eggs to sit at room temperature before mixing. This helps create a smoother batter and ensures even mixing, leading to better texture.

• Don’t Overmix the Batter: When combining the wet and dry ingredients, mix just until combined. Overmixing can lead to dense cookies instead of the fluffy texture we all love.

• Chill Your Cookie Dough: If you’re short on time, chilling the cookie dough for as little as 30 minutes can improve the flavor and prevent spreading while baking.

• Keep an Eye on Baking Time: Every oven is different! Start checking your cookies a couple of minutes before the suggested baking time to avoid overbaking, which can result in a dry texture.

• Experiment with Mix-Ins: Feel free to add nuts, dried fruits, or flavored chocolate chips into your brownie batter or cookie dough filling for an extra pop of flavor!

How to Serve Brownie Cookie Dough Sandwich Cookies: An Amazing Ultimate 7-Layer Dessert Delight

These Brownie Cookie Dough Sandwich Cookies are not only delicious but also visually appealing. Present them beautifully to make any occasion feel special!

Garnishes

• Powdered Sugar: A light dusting of powdered sugar adds elegance and a touch of sweetness without overpowering.
• Chocolate Drizzle: Melt some dairy-free chocolate chips and drizzle over the top for a stunning finish that enhances both presentation and flavor.
• Fresh Berries: Serve with fresh strawberries or raspberries on the side for a pop of color and freshness that balances the richness of the cookies.

Side Dishes

• Vanilla Coconut Ice Cream: This creamy addition offers a cool contrast to the warm brownies, making it a perfect complement.
• Fruit Salad: A refreshing mix of seasonal fruits provides a sweet yet light side that pairs well with the richness of the cookie sandwiches.
• Dairy-Free Milkshake: Blend up some almond or coconut milk with ice and dairy-free ice cream for a tasty shake that’s perfect alongside these cookies.
• Coffee or Herbal Tea: Serving these cookies with a cup of coffee or herbal tea creates a comforting experience, enhancing their indulgent flavors.

With these serving suggestions, your Brownie Cookie Dough Sandwich Cookies will surely be a hit at any gathering! Enjoy every bite!

Make Ahead and Storage

These Brownie Cookie Dough Sandwich Cookies are not only a delightful treat but also perfect for meal prep. You can whip them up in advance, making them ideal for parties, special occasions, or simply to satisfy a sweet craving throughout the week!

Storing Leftovers

• Store leftover sandwich cookies in an airtight container at room temperature for up to 3 days.
• For longer freshness, keep them in the refrigerator for up to a week.

Freezing

• Wrap each assembled cookie individually in plastic wrap or foil.
• Place wrapped cookies in a freezer-safe bag or container and freeze for up to 2 months.
• When ready to enjoy, let them thaw at room temperature for about 30 minutes.

Reheating

• If you love them warm, preheat your oven to 350°F (175°C).
• Place the cookies on a baking sheet and warm them for about 5-7 minutes.
• Enjoy with your favorite beverage!

FAQs

If you have questions about this recipe, you’re not alone! Here are some common inquiries.

Can I make Brownie Cookie Dough Sandwich Cookies ahead of time?

Absolutely! You can prepare both the brownie cookies and cookie dough filling in advance. Assemble them when you’re ready to serve.

What makes these Brownie Cookie Dough Sandwich Cookies special?

They combine rich brownie flavors with a creamy cookie dough filling, creating an irresistible dessert that’s perfect for any occasion!

Can I substitute ingredients in this recipe?

Yes! You can use dairy-free butter alternatives and gluten-free flour if needed. Just ensure that you check the compatibility of substitutes for desired results.

How should I store my Brownie Cookie Dough Sandwich Cookies?

Store them in an airtight container at room temperature or refrigerate for longer freshness. They can also be frozen for up to two months!

Can I add nuts or other mix-ins?

Definitely! Feel free to add your favorite nuts or swap chocolate chips for other treats like butterscotch chips or dried fruit. Get creative!

Final Thoughts

I hope you find joy in making these Brownie Cookie Dough Sandwich Cookies as much as I do! They’re perfect for sharing with loved ones or enjoying as a personal treat. Cooking is all about creating memories and indulging in delightful flavors—so gather your ingredients and get baking. I can’t wait for you to try this amazing recipe!