Slow Cooker Cilantro Lime Chicken
If you’re looking for a simple yet scrumptious meal that will make your taste buds dance, you’ve come to the right place! This Slow Cooker Cilantro Lime Chicken is a cherished recipe in my home that never fails to impress. Whether it’s a busy weeknight or a lively family gathering, this dish brings everyone together around the table, making it perfect for burrito bowls, tacos, or even a hearty salad.
What makes this recipe truly special is how easy it is to whip up with just a handful of wholesome ingredients. The slow cooker does all the magic while you go about your day, filling your home with delightful aromas that will have everyone asking when dinner will be ready!
Why You’ll Love This Recipe
- Effortless Preparation: Just toss everything into the slow cooker and let it do its thing. So simple, right?
- Family-Friendly Flavor: The zesty lime and fresh cilantro make every bite burst with flavor that kids and adults alike adore.
- Versatile Serving Options: Enjoy it in tacos, on rice, or in salads—this chicken fits into any meal plan beautifully.
- Make-Ahead Convenience: Cook once and enjoy multiple meals throughout the week without any hassle!
- Healthy Ingredients: With lean chicken and fresh herbs, this dish is nutritious without sacrificing taste.

Ingredients You’ll Need
This recipe calls for simple, wholesome ingredients that are easy to find. Get ready to create something delicious!
For the Cooking Liquid
- ½ cup chicken broth (low sodium)
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 teaspoon salt
- 4 limes (juiced, zest of 1 lime)
For the Chicken
- 1 pound boneless, skinless chicken breasts
For Garnish
- ½ to 1 cup cilantro (chopped)
Variations
One of the best parts about this Slow Cooker Cilantro Lime Chicken is its flexibility! You can easily tweak it to suit your tastes or dietary preferences.
- Swap the protein: Try using turkey breast or tofu for a different spin on this classic dish.
- Add some heat: Toss in jalapeños or a pinch of cayenne pepper if you like things spicy!
- Change up the herbs: Experiment with fresh parsley or basil instead of cilantro for a unique flavor profile.
- Incorporate veggies: Add bell peppers or corn during cooking to make it heartier and more colorful.
How to Make Slow Cooker Cilantro Lime Chicken
Step 1: Prepare the Sauce
In a bowl, combine the chicken broth, garlic powder, onion powder, salt, lime juice, and lime zest. This mixture will not only season the chicken but also create a flavorful broth that keeps everything moist as it cooks.
Step 2: Add the Chicken
Place the chicken breasts into the slow cooker along with your delicious liquid mixture. It’s important to ensure every piece of chicken is coated well so they soak up all those wonderful flavors while cooking.
Step 3: Set It and Forget It
Cook on HIGH for 3 to 4 hours or LOW for 5 to 6 hours. The longer you let it cook on low heat, the more tender and flavorful your chicken will become!
Step 4: Shred and Mix
Once cooked, take two forks and shred the chicken right in the crock pot within all that tasty liquid. This step allows each shredded piece to absorb even more flavor. Add in chopped cilantro and stir well—feel free to add more lime juice if you want extra zing!
And there you have it! A deliciously easy meal that will become a staple in your kitchen. Enjoy every bite of your Slow Cooker Cilantro Lime Chicken!
Pro Tips for Making Slow Cooker Cilantro Lime Chicken
Cooking can sometimes feel a bit daunting, but with these simple tips, you’ll master this slow cooker cilantro lime chicken in no time!
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Use fresh ingredients: Fresh limes and cilantro will enhance the flavor of your dish significantly. The zest from the lime adds an extra layer of brightness that dried spices just can’t replicate.
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Adjust the cooking time based on your slow cooker: Every slow cooker is different. If you find that your chicken tends to cook faster or slower, adjust the cooking time accordingly to ensure perfectly tender chicken every time.
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Shred in the liquid: Shredding the chicken directly in the cooking liquid keeps it moist and flavorful. This way, the shredded chicken absorbs even more of that delicious cilantro lime goodness.
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Boost the flavors: Feel free to add extra spices like cumin or chili powder for a little kick. These spices complement cilantro and lime beautifully and can give your chicken an added depth of flavor.
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Store leftovers properly: If you have any leftovers, store them in an airtight container in the fridge for up to 3 days. This dish also freezes well, so consider portioning it out for quick meals later!
How to Serve Slow Cooker Cilantro Lime Chicken
This shredded slow cooker cilantro lime chicken is incredibly versatile and can be served in numerous ways. Whether you’re crafting a vibrant burrito bowl or wrapping it up in a tortilla, there are plenty of options to enjoy this delightful dish!
Garnishes
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Chopped green onions: Sprinkle some fresh chopped green onions on top for a mild onion flavor and a pop of color.
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Avocado slices: Creamy avocado adds richness that balances out the zesty flavors of the chicken beautifully.
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Fresh lime wedges: Serve with lime wedges on the side for those who love an extra squeeze of citrus over their meal!
Side Dishes
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Mexican Rice: Fluffy rice seasoned with herbs and spices makes a perfect base for your cilantro lime chicken, soaking up all those delicious juices.
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Black Beans: A hearty addition that’s high in protein and fiber. They pair wonderfully with the flavors of cilantro and lime while adding texture to your meal.
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Grilled Vegetables: Colorful grilled bell peppers, zucchini, and corn drizzled with olive oil bring both nutrition and vibrant color to your plate.
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Corn Tortillas: Warm corn tortillas are perfect for making tacos filled with this tender chicken. They’re great for scooping up all that juicy goodness!
Enjoy experimenting with these serving ideas! Each method brings its own unique flair, ensuring that your slow cooker cilantro lime chicken never gets boring. Happy cooking!

Make Ahead and Storage
This Slow Cooker Cilantro Lime Chicken is not only delicious but also perfect for meal prep! You can easily make it ahead of time, store it, and enjoy it throughout the week.
Storing Leftovers
- Place any leftover chicken in an airtight container.
- Store in the refrigerator for up to 4 days.
- Make sure to add a bit of the cooking liquid to keep the chicken moist.
Freezing
- Allow the chicken to cool completely before freezing.
- Transfer it to a freezer-safe bag or container, removing as much air as possible.
- Freeze for up to 3 months. Label with the date!
Reheating
- Thaw overnight in the refrigerator if frozen.
- Reheat in a saucepan over low heat, adding a splash of chicken broth if needed.
- Alternatively, use the microwave on medium power until heated through.
FAQs
Have questions about this delicious recipe? Here are some common inquiries!
How do I make Slow Cooker Cilantro Lime Chicken?
To make this dish, combine chicken broth, garlic powder, onion powder, salt, lime juice, and zest. Add chicken breasts to your slow cooker and cook on HIGH for 3-4 hours or LOW for 5-6 hours. Shred and mix with cilantro before serving!
Can I use frozen chicken for Slow Cooker Cilantro Lime Chicken?
Yes! You can use frozen chicken breasts; just increase your cooking time by about an hour. Ensure they reach an internal temperature of 165°F (75°C).
What can I serve with Slow Cooker Cilantro Lime Chicken?
This flavorful chicken pairs wonderfully with rice, in burritos, tacos, or even salads. Get creative!
Can I adjust the spice level in Slow Cooker Cilantro Lime Chicken?
Absolutely! Feel free to add spices like cumin or chili powder to suit your taste preferences.
Final Thoughts
I hope you find joy in making this Slow Cooker Cilantro Lime Chicken! It’s a simple yet satisfying meal that brings warmth and flavor to your table. Whether you’re preparing for a busy week ahead or hosting friends, this recipe is sure to impress. Enjoy every bite and happy cooking!
Dinner
Slow Cooker Cilantro Lime Chicken
Savor the vibrant taste of Slow Cooker Cilantro Lime Chicken, a dish that effortlessly combines ease and flavor. Perfect for busy weeknights or lively gatherings, this recipe features tender, juicy chicken infused with zesty lime and fresh cilantro. Just toss the ingredients into your slow cooker, and let it work its magic while you go about your day. The result is a deliciously versatile protein that can be enjoyed in burritos, tacos, salads, or over rice. With minimal prep and maximum taste, this meal will quickly become a family favorite!
- Prep Time: 10 minutes
- Cook Time: 3 to 6 hours
- Total Time: 0 hours
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Slow Cooking
- Cuisine: Mexican
Ingredients
- ½ cup low-sodium chicken broth
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 teaspoon salt
- Juice and zest of 4 limes
- 1 pound boneless, skinless chicken breasts
- ½ to 1 cup chopped cilantro
Instructions
- In a bowl, mix chicken broth, garlic powder, onion powder, salt, lime juice, and zest.
- Add chicken breasts to the slow cooker and pour the mixture over them.
- Cook on HIGH for 3 to 4 hours or LOW for 5 to 6 hours until the chicken is tender.
- Shred the chicken in the pot with two forks and stir in chopped cilantro.
Nutrition
- Serving Size: 1 serving
- Calories: 165
- Sugar: 0g
- Sodium: 380mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 85mg
