Million Dollar Chicken Casserole
If you’re looking for a cozy, comforting dish that feels like a warm hug, then the Million Dollar Chicken Casserole is just what you need! This recipe is an absolute favorite in our home. It’s simple to make and packed with flavors that will make your taste buds dance. Perfect for busy weeknights or family gatherings, this casserole brings everyone together around the dinner table.
What makes it truly special is how it can be prepared ahead of time. Whether you’re planning a meal prep day or cooking for guests, this dish is super convenient. Plus, it tastes incredible, making it feel like a million bucks without breaking the bank!
Why You’ll Love This Recipe
- Quick and Easy: This casserole can be whipped up in just 10 minutes of prep time.
- Family-Friendly: Kids love it! The creamy texture and crunchy topping make it a hit with even the pickiest eaters.
- Make-Ahead Magic: Prep it in advance and store it in the fridge or freezer for easy meals later on.
- Deliciously Versatile: Feel free to customize it with your favorite veggies or spices to suit your family’s tastes.
- Comfort Food at Its Best: It’s that kind of dish that warms your heart and fills your belly.

Ingredients You’ll Need
This Million Dollar Chicken Casserole uses simple and wholesome ingredients you probably already have on hand! Let’s gather what we need to create this delicious masterpiece.
For the Casserole
- 4½ cups chopped cooked chicken
- 4 oz cream cheese (room temperature)
- 1 cup cottage cheese
- ½ cup sour cream
- 1 (10.5 oz) can unsalted cream of chicken soup
- ¼ tsp garlic powder
- ¼ tsp dried onion powder
For the Topping
- 1 sleeve Ritz crackers (crushed)
- 5 Tbsp butter (melted)
Variations
One of the best things about this recipe is its flexibility! You can easily customize it based on what you have available or your personal preferences.
- Swap the protein: Use turkey or shredded rotisserie chicken for a different flavor.
- Add some greens: Stir in steamed broccoli or spinach for an extra nutritional boost.
- Change up the cheese: Mix in some shredded cheddar or mozzarella for a cheesy twist.
- Spice it up: Add some diced jalapeños or crushed red pepper flakes for a bit of heat.
How to Make Million Dollar Chicken Casserole
Step 1: Preheat Your Oven
Start by preheating your oven to 350ºF. This ensures that your casserole cooks evenly and gets that lovely golden top.
Step 2: Prepare the Chicken Mixture
In a large bowl, combine the chopped chicken, cream cheese, cottage cheese, sour cream, garlic powder, onion powder, and cream of chicken soup. Mix until everything is well blended. Spreading this mixture into your baking dish creates a hearty base that’s rich and satisfying.
Step 3: Make the Topping
In another bowl, mix together the crushed Ritz crackers and melted butter. This topping adds an irresistible crunch to your casserole. Sprinkle it evenly over the chicken mixture for that perfect finish.
Step 4: Bake It Up
Place your casserole in the oven and bake uncovered for 30 to 40 minutes. You’ll know it’s ready when it’s bubbly and slightly golden on top. The aroma wafting through your kitchen will have everyone eagerly awaiting dinner!
Enjoy serving this comforting Million Dollar Chicken Casserole! It’s sure to bring smiles around your table as everyone digs in for seconds.
Pro Tips for Making Million Dollar Chicken Casserole
Making the perfect Million Dollar Chicken Casserole is all about those little touches that elevate the dish. Here are some pro tips to ensure your casserole comes out delicious every time!
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Use Rotisserie Chicken: Buying pre-cooked rotisserie chicken can save you time and add incredible flavor to your casserole. It’s a great shortcut that doesn’t compromise taste.
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Room Temperature Ingredients: Letting your cream cheese reach room temperature before mixing ensures a smoother texture in the casserole. Cold cream cheese can be lumpy and hard to blend, affecting the overall consistency.
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Customize Your Seasonings: Feel free to experiment with additional herbs like thyme or rosemary if you want to add a personal touch. This gives your casserole a unique flavor profile that suits your taste.
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Make Ahead for Convenience: Prepare the casserole a day in advance and refrigerate it overnight. This not only saves time but allows the flavors to meld beautifully before baking.
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Cover with Foil Initially: If you notice that the top is browning too quickly, cover it with foil for the first half of baking. This prevents over-browning while ensuring everything cooks evenly.
How to Serve Million Dollar Chicken Casserole
When it comes to serving your Million Dollar Chicken Casserole, presentation can make all the difference! Here are some ideas on how to make this dish shine at your dining table.
Garnishes
- Fresh Parsley: A sprinkle of chopped fresh parsley adds a pop of color and freshness that brightens up the dish.
- Green Onions: Sliced green onions bring a mild onion flavor and a lovely crunch, making each bite exciting.
Side Dishes
- Steamed Broccoli: This simple side is packed with nutrients and its vibrant green color complements the creamy casserole perfectly.
- Garlic Bread: A crunchy, buttery garlic bread is an excellent pairing, providing a satisfying contrast to the creamy texture of the casserole.
- Caesar Salad: Crisp romaine lettuce tossed with creamy dressing and croutons offers a refreshing balance against the richness of the chicken casserole.
- Quinoa Pilaf: A flavorful quinoa pilaf seasoned with herbs adds an earthy note while boosting nutritional value alongside your meal.
With these tips and serving ideas, you’re all set for an enjoyable meal experience with your Million Dollar Chicken Casserole! Enjoy every delicious bite!

Make Ahead and Storage
This Million Dollar Chicken Casserole is not only delicious but also perfect for meal prep! You can easily make it in advance and store it for later use, making weeknight dinners a breeze.
Storing Leftovers
- Store any leftovers in an airtight container in the refrigerator.
- Enjoy the casserole within 3-4 days for best flavor and freshness.
Freezing
- Allow the casserole to cool completely before freezing.
- Cover tightly with plastic wrap, followed by aluminum foil to prevent freezer burn.
- Freeze for up to 2-3 months. Label with the date for future reference.
Reheating
- Thaw overnight in the refrigerator if frozen.
- Reheat in the oven at 350ºF until warmed through, approximately 20-25 minutes.
- For microwave reheating, place a portion in a microwave-safe dish and heat until hot, stirring halfway through.
FAQs
Here are some common questions about making the Million Dollar Chicken Casserole:
Can I use rotisserie chicken for Million Dollar Chicken Casserole?
Absolutely! Using rotisserie chicken is a great time-saver and adds lots of flavor. Just shred or chop it before mixing with other ingredients.
How long does Million Dollar Chicken Casserole last in the fridge?
When stored properly, Million Dollar Chicken Casserole will last about 3-4 days in the refrigerator. Be sure to keep it in an airtight container!
Can I make Million Dollar Chicken Casserole ahead of time?
Yes! This casserole is perfect for making ahead. You can prepare it a day in advance and simply bake it when you’re ready to serve.
What can I serve with Million Dollar Chicken Casserole?
This casserole pairs wonderfully with a fresh green salad or steamed vegetables. It’s also great with crusty bread on the side!
Final Thoughts
I hope you find as much joy in making this Million Dollar Chicken Casserole as I do! It’s comforting, easy to prepare, and always brings smiles around the dinner table. Whether you’re feeding your family or hosting friends, this casserole is sure to impress! Enjoy your cooking adventure, and don’t hesitate to share your experience. Happy cooking!
Million Dollar Chicken Casserole
If you’re in search of a comforting and satisfying meal, look no further than Million Dollar Chicken Casserole. This creamy, flavorful dish combines tender chicken with rich cheeses, all topped with a crunchy Ritz cracker crust. Not only is it incredibly easy to prepare—taking just 10 minutes of prep—but it also serves as an excellent make-ahead option for busy weeknights or gatherings. The versatility of this casserole allows you to customize it with your favorite vegetables and spices, ensuring delightful variations every time. With its heartwarming flavors and simple ingredients, this dish will quickly become a family favorite.
- Prep Time: 10 minutes
- Cook Time: 30–40 minutes
- Total Time: 0 hours
- Yield: Serves approximately 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
- 4½ cups chopped cooked chicken
- 4 oz cream cheese (room temperature)
- 1 cup cottage cheese
- ½ cup sour cream
- 1 (10.5 oz) can unsalted cream of chicken soup
- ¼ tsp garlic powder
- ¼ tsp dried onion powder
- 1 sleeve Ritz crackers (crushed)
- 5 Tbsp butter (melted)
Instructions
- Preheat your oven to 350°F.
- In a large bowl, mix the chopped chicken, cream cheese, cottage cheese, sour cream, garlic powder, onion powder, and cream of chicken soup until well combined.
- Transfer the mixture into a baking dish.
- In another bowl, combine the crushed Ritz crackers with melted butter and sprinkle evenly over the casserole.
- Bake uncovered for 30 to 40 minutes until bubbly and golden on top.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 400
- Sugar: 3g
- Sodium: 680mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 85mg
