Brown Butter Dulce de Leche Rice Krispie Treats

If you’re looking for a sweet treat that’s as nostalgic as it is delicious, let me introduce you to my favorite Brown Butter Dulce de Leche Rice Krispie Treats! This delightful twist on the classic dessert combines the nutty flavor of brown butter with the creamy sweetness of dulce de leche. It’s a recipe that never fails to bring smiles, whether it’s for a busy weeknight snack or a fun family gathering.

The best part? These treats are super easy to whip up and will have your loved ones coming back for seconds (and thirds!). Trust me, once you taste that gooey bliss, you’ll understand why these Brown Butter Dulce de Leche Rice Krispie Treats are a go-to in my kitchen.

Why You’ll Love This Recipe

• Quick and Easy: With just a handful of simple steps, you can have these treats ready in no time!
• Family-Friendly: Everyone loves Rice Krispie treats—this version is sure to be a hit with kids and adults alike.
• Make-Ahead Delight: Perfect for parties or snacks throughout the week; just make them in advance and enjoy!
• Irresistible Flavor: The combination of brown butter and dulce de leche creates an unforgettable taste experience.

Ingredients You’ll Need

Gathering the ingredients for these Brown Butter Dulce de Leche Rice Krispie Treats is part of the fun! You’ll find that they are simple and wholesome, making it easy to create this delicious dessert.

For the Treats

• 5 Tablespoons Butter
• 1/4 teaspoon Vanilla Extract
• 10 Cups Mini vegan marshmallows (divided)
• 6 Cups Rice Krispies Cereal (cinnamon sugar flavored, see note)
• 1/2 teaspoon Sea Salt (fine grain)
• 1/2 Can Dulce de Leche

Variations

One of the best parts about this recipe is its flexibility! Feel free to get creative and customize your treats with these fun variations:

• Add Sprinkles: Toss in some colorful sprinkles for a festive touch that brightens up any occasion.
• Mix In Nuts: If you enjoy a bit of crunch, chop up some nuts like almonds or pecans and mix them in for extra texture.
• Flavor Twist: Experiment with flavored extracts like almond or coconut to give your treats a unique twist.
• Go Chocolatey: Drizzle melted dairy-free chocolate on top for an added layer of indulgence.

How to Make Brown Butter Dulce de Leche Rice Krispie Treats

Step 1: Prepare Your Pan

Start by preparing your 9×9-inch pan. Spray it with non-stick spray and line it with foil or parchment paper for easy removal later. Give it another quick spray—this will ensure your delicious treats come out smoothly!

Step 2: Brown the Butter

Place a large pot on the stove over medium heat. Add your butter and watch it melt. Keep an eye on it as it turns golden brown; this step is essential because browning the butter brings out its rich, nutty flavor. Just be careful not to let it burn!

Step 3: Melt the Marshmallows

Once your butter is beautifully browned, remove it from heat. Add in the sea salt and 8 cups of mini vegan marshmallows. Stir until everything melts into a smooth mixture. If needed, return it to low heat just long enough to finish melting those marshmallows—no one wants lumpy treats!

Step 4: Combine with Vanilla

After achieving that silky smooth consistency, stir in your vanilla extract. This little addition enhances the flavor profile beautifully!

Step 5: Mix With Rice Krispies

In a large bowl, measure out your rice krispies cereal. Pour that warm marshmallow mixture over them and mix well until all the cereal is coated evenly.

Step 6: Add More Marshmallows

While everything is still warm, fold in the remaining mini marshmallows. They will add delightful gooey pockets throughout your treats!

Step 7: Layer in the Pan

Now comes the fun part! Lightly press half of your rice krispies mixture into the prepared pan. Spread it evenly so you have a solid base. Next, drizzle the dulce de leche all over this layer—oh yum!

Step 8: Finish It Off

Top off with the rest of the rice krispies mixture, pressing lightly to ensure everything sticks together nicely. Let your creation set at room temperature until cooled completely before slicing into squares.

Enjoy indulging in these irresistible Brown Butter Dulce de Leche Rice Krispie Treats! They’re sure to become a cherished recipe in your home just as they have in mine.

Pro Tips for Making Brown Butter Dulce de Leche Rice Krispie Treats

Making these delightful treats can be a breeze if you follow a few simple tips to enhance your experience and outcome!

• Use fresh ingredients: Make sure your mini vegan marshmallows and rice krispies are fresh to ensure the best texture and flavor. Stale ingredients can lead to a less-than-perfect treat.

• Brown the butter carefully: Keep an eye on the butter as it browns, stirring frequently to avoid burning. Properly browned butter adds a nutty flavor that elevates these treats.

• Don’t over-press the mixture: When pressing the cereal mixture into the pan, do so gently. Over-pressing can result in hard, dense squares instead of light and chewy treats.

• Let them cool completely: Allow your treats to set at room temperature until fully cooled before cutting. This helps them hold together better and enhances their chewy texture.

• Experiment with flavors: Feel free to add in extras like chopped nuts or a sprinkle of cinnamon for added texture and flavor variations. It’s a fun way to customize your treats!

How to Serve Brown Butter Dulce de Leche Rice Krispie Treats

These Brown Butter Dulce de Leche Rice Krispie Treats are not only delicious but also visually appealing! Here are some ideas for serving them up beautifully.

Garnishes

• Chopped nuts: A sprinkle of chopped walnuts or pecans on top adds a lovely crunch and complements the sweetness.
• Sea salt flakes: A light dusting of flaky sea salt over the top enhances the caramel notes of the dulce de leche.
• Chocolate drizzle: A quick drizzle of melted dairy-free chocolate can elevate both the taste and presentation, making these treats even more irresistible.

Side Dishes

• Fresh fruit platter: Brighten up your dessert table with a variety of fresh fruits like strawberries, blueberries, and apple slices. They add a refreshing contrast to the sweetness of the treats.
• Plant-based yogurt: Serve with a side of creamy plant-based yogurt for dipping or as an accompaniment. The tanginess balances out the rich flavors beautifully.
• Herbal tea: Pair these treats with a warm cup of herbal tea such as chamomile or mint for a delightful afternoon snack or dessert experience.
• Vegan ice cream: For an extra indulgent treat, serve alongside your favorite vegan ice cream. The combination is sure to please any sweet tooth!

Enjoy making and sharing this delicious recipe! Whether you’re serving them at a gathering or enjoying them as a cozy treat at home, they’re bound to be a hit!

Make Ahead and Storage

These Brown Butter Dulce de Leche Rice Krispie Treats are perfect for meal prep! You can whip them up in advance for parties, snacks, or even lunchboxes. Here’s how to store and preserve their deliciousness:

Storing Leftovers

• Store the treats in an airtight container at room temperature for up to 3 days.
• If you need to keep them longer, consider refrigerating them for up to a week, but they may lose some of their initial texture.

Freezing

• Cut the treats into squares before freezing for easy access.
• Wrap each square tightly in plastic wrap and place them in a freezer-safe bag or container.
• They can be frozen for up to 2 months. Just make sure to label with the date!

Reheating

• If you prefer warm treats, you can reheat them in the microwave.
• Place a square on a microwave-safe plate and heat for about 10-15 seconds until warm.
• Be careful not to overheat, as it could affect their texture.

FAQs

Here are some common questions about these delightful treats that might help you out!

Can I use regular marshmallows instead of vegan marshmallows for Brown Butter Dulce de Leche Rice Krispie Treats?

Yes, you can absolutely use regular marshmallows if that fits your dietary preferences. Just ensure they melt well with the brown butter.

How do I ensure my Brown Butter Dulce de Leche Rice Krispie Treats stay crispy?

To keep your treats crispy, avoid excessive moisture during storage. Use an airtight container and consume them within a few days.

Can I customize my Brown Butter Dulce de Leche Rice Krispie Treats?

Definitely! Feel free to add nuts, dried fruit, or even chocolate chips for extra flavor and texture.

What is dulce de leche, and where can I find it?

Dulce de leche is a caramel-like sauce made from sweetened milk. You can find it in most grocery stores or make it at home with sweetened condensed milk.

Final Thoughts

I hope this recipe brings joy and sweetness into your kitchen! These Brown Butter Dulce de Leche Rice Krispie Treats are not just a dessert; they’re a delightful way to create memories with family and friends. Enjoy making these treats and feel free to share your own twists on this classic recipe. Happy cooking!