Garlic Butter Sausage Bites with Creamy Parmesan Pasta
If you’re looking for a cozy, comforting meal that brings the family together, you’ll absolutely love this recipe for Garlic Butter Sausage Bites with Creamy Parmesan Pasta. It’s a dish that never fails to impress, whether it’s a busy weeknight or a casual gathering with friends. The combination of savory sausage bites coated in rich garlic butter over creamy pasta is simply irresistible!
This recipe holds a special place in my heart because it’s not only delicious but also quick and easy to prepare. You can whip it up in just 35 minutes, making it perfect for those evenings when you want something hearty without spending hours in the kitchen.
Why You’ll Love This Recipe
- Quick Preparation: With just 10 minutes of prep and 25 minutes of cooking, this dish is ready in no time!
- Family-Friendly: Kids and adults alike will adore the delightful flavors of sausage and creamy pasta.
- Versatile Ingredients: Most ingredients are pantry staples, making it easy to throw together on short notice.
- Comforting Flavors: The garlic butter adds a depth of flavor that elevates the entire dish.
- Make-Ahead Convenience: You can easily prepare the sausage bites or sauce ahead of time for an even quicker meal.

Ingredients You’ll Need
Let’s gather our simple, wholesome ingredients! These staples come together beautifully to create a comforting dish that everyone will love.
For the Garlic Butter Sausage Bites:
- 3 tbsp butter
- 3 garlic cloves, minced
- 1 tbsp olive oil
- 1 tsp Italian seasoning
- Salt and pepper, to taste
- Fresh parsley, chopped (for garnish)
- 1 lb smoked sausage or Italian sausage, sliced into bite-sized pieces
For the Creamy Parmesan Pasta:
- 12 oz pasta (fettuccine, penne, or your favorite)
- 2 tbsp butter
- 1 ½ cups heavy cream
- 1 cup grated Parmesan cheese
- 1 tsp garlic powder
- ½ tsp black pepper
- Salt, to taste
- Fresh parsley, chopped (for garnish)
Variations
This recipe is wonderfully flexible! Feel free to get creative with some easy variations:
- Swap the protein: Use chicken sausage or turkey sausage for a lighter option.
- Add veggies: Toss in some spinach or cherry tomatoes for added nutrition and color.
- Make it spicy: Add red pepper flakes for a little kick if you like some heat.
- Go dairy-free: Substitute cashew cream and nutritional yeast for a creamy vegan version.
How to Make Garlic Butter Sausage Bites with Creamy Parmesan Pasta
Step 1: Cook the Sausage
In a large skillet over medium heat, add the olive oil. Once hot, toss in the sliced sausage and cook until browned on both sides—about 4-5 minutes. This step is crucial as browning enhances the flavor. Remove from skillet and set aside.
Step 2: Make the Garlic Butter
In the same skillet, melt the butter over medium heat. Add minced garlic and sauté for about 1-2 minutes until fragrant. This will infuse your butter with rich garlic flavor. Return the browned sausage to the skillet and sprinkle with Italian seasoning, salt, and pepper to taste. Give it a good toss! Remove from heat and garnish with fresh parsley.
Step 3: Cook the Pasta
Bring a large pot of salted water to boil. Cook your chosen pasta according to package instructions until al dente—this usually takes about 8-10 minutes. Drain and set aside; this pasta will soak up all that creamy goodness!
Step 4: Make the Creamy Sauce
In another large saucepan over medium heat, melt butter before adding heavy cream and garlic powder while stirring constantly. Gradually whisk in grated Parmesan cheese until smooth. Season with salt and pepper to taste; this sauce is what dreams are made of!
Step 5: Combine Everything
Toss your cooked pasta into the creamy sauce until fully coated. This step ensures every bite is luxuriously creamy!
Step 6: Serve It Up!
Plate your creamy Parmesan pasta topped with those wonderful garlic butter sausage bites. Don’t forget to garnish with extra Parmesan cheese and fresh parsley for that final touch of freshness.
This hearty and flavorful dish is truly perfect for any occasion! Enjoy every delicious bite!
Pro Tips for Making Garlic Butter Sausage Bites with Creamy Parmesan Pasta
Cooking this delightful dish is a breeze, especially with these handy tips to elevate your culinary experience!
- Use quality sausage: Choosing high-quality smoked or Italian sausage enhances the flavor of the dish significantly, making every bite deliciously satisfying.
- Don’t skip the fresh garlic: Fresh garlic brings a vibrant taste that jarred or powdered garlic just can’t match. It adds depth to the garlic butter sauce and complements the pasta perfectly.
- Cook pasta al dente: Cooking your pasta just until it’s al dente ensures it retains a nice bite and texture, preventing it from becoming mushy when tossed with the creamy sauce.
- Adjust seasoning to your taste: Feel free to customize the seasoning! Taste as you go and adjust salt, pepper, or Italian herbs according to your preference for the perfect balance.
- Serve immediately: This dish is best enjoyed fresh and hot. Serving it right away ensures you capture all those lovely flavors and creamy textures before they cool down.
How to Serve Garlic Butter Sausage Bites with Creamy Parmesan Pasta
Presenting your Garlic Butter Sausage Bites with Creamy Parmesan Pasta beautifully can turn a simple meal into an impressive feast. Here are some ideas for serving this comforting dish!
Garnishes
- Fresh parsley: A sprinkle of chopped fresh parsley not only adds color but also a hint of freshness that brightens up the rich flavors of the dish.
- Extra Parmesan cheese: Shaving or grating additional Parmesan cheese on top just before serving enhances both flavor and visual appeal, making it look even more appetizing.
Side Dishes
- Garlic Bread: Crispy, buttery garlic bread is a classic companion that complements the creamy pasta perfectly and makes for a satisfying addition to your meal.
- Steamed Broccoli: Lightly steamed broccoli offers a healthy crunch that balances out the richness of the pasta while adding a pop of color to your plate.
- Caesar Salad: A crisp Caesar salad with crunchy romaine lettuce, croutons, and a tangy dressing provides refreshing contrast to the hearty sausage bites and creamy sauce.
- Roasted Vegetables: Seasonal roasted vegetables like zucchini, bell peppers, and carrots bring warmth and earthiness to the table while being simple to prepare alongside your main dish.
Enjoy crafting this delightful meal! Your family will love it, and it’s bound to become a favorite in no time.

Make Ahead and Storage
This Garlic Butter Sausage Bites with Creamy Parmesan Pasta recipe is perfect for meal prep, making it easy to enjoy delicious home-cooked meals throughout the week. With a little planning, you can have this comforting dish ready in advance!
Storing Leftovers
- Allow the dish to cool completely before storing.
- Transfer leftovers to an airtight container.
- Store in the refrigerator for up to 3 days.
Freezing
- Let the dish cool completely and portion into freezer-safe containers.
- Seal tightly to prevent freezer burn.
- Freeze for up to 2 months. Note that the texture of the pasta may change slightly upon reheating.
Reheating
- Thaw overnight in the refrigerator if frozen.
- Reheat in a saucepan over medium heat, adding a splash of milk or cream to restore creaminess.
- Stir frequently until heated through, about 5-7 minutes.
FAQs
If you have questions about this recipe, you’re not alone! Here are some common queries that might help:
Can I use any sausage for Garlic Butter Sausage Bites with Creamy Parmesan Pasta?
Absolutely! You can use any type of smoked or Italian sausage that suits your taste. Just make sure it’s sliced into bite-sized pieces for even cooking.
How can I make Garlic Butter Sausage Bites with Creamy Parmesan Pasta healthier?
You can substitute whole wheat pasta for a nutritional boost or add your favorite vegetables, like spinach or bell peppers, for added fiber and vitamins.
Can I prepare Garlic Butter Sausage Bites with Creamy Parmesan Pasta ahead of time?
Yes! This dish is great for meal prep. Just follow the storage instructions above to keep it fresh throughout the week.
What can I serve alongside Garlic Butter Sausage Bites with Creamy Parmesan Pasta?
A fresh garden salad or steamed vegetables would pair wonderfully with this dish, adding color and nutrition to your meal.
Final Thoughts
I hope you find joy in making this Garlic Butter Sausage Bites with Creamy Parmesan Pasta! It’s not just a meal; it’s a cozy experience that brings comfort to your table. Whether it’s a busy weeknight or a relaxed dinner at home, this dish is sure to satisfy. Give it a try and savor every delightful bite!
Garlic Butter Sausage Bites with Creamy Parmesan Pasta
Indulge in the comforting flavors of Garlic Butter Sausage Bites with Creamy Parmesan Pasta, a delightful dish that’s perfect for busy weeknights or casual gatherings. This recipe combines savory, garlic-infused sausage bites with a rich and creamy pasta, creating a satisfying meal that brings everyone to the table. In just 35 minutes, you can prepare a dish that not only pleases the palate but also warms the heart. With easy-to-find ingredients and simple preparation steps, this meal is as convenient as it is delicious.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet cooking and boiling
- Cuisine: Italian
Ingredients
- 1 lb chicken sausage or turkey sausage
- 3 tbsp butter
- 3 garlic cloves, minced
- 12 oz pasta (fettuccine or penne)
- 1 ½ cups heavy cream
- 1 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- In a large skillet, heat olive oil over medium heat. Add sliced sausage and cook until browned (4-5 minutes). Remove and set aside.
- In the same skillet, melt butter and sauté minced garlic for 1-2 minutes. Return sausage and season with Italian seasoning, salt, and pepper.
- Cook pasta according to package instructions until al dente; drain.
- In another saucepan, melt butter, add heavy cream and garlic powder; whisk in Parmesan cheese until smooth. Season with salt and pepper.
- Toss cooked pasta in the creamy sauce until well coated.
- Serve pasta topped with garlic butter sausage bites and garnish with parsley.
Nutrition
- Serving Size: 1 serving
- Calories: 650
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 90mg
