Air Fryer Cinnamon Banana Chips
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Enjoy crispy and delicious Air Fryer Cinnamon Banana Chips made with minimal ingredients. Try this easy recipe today for a healthy snack!
- Author: Penelope
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: Approximately 3 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
- 2 ripe but firm bananas
- 1 tablespoon melted coconut oil
- 1 tablespoon granulated sugar
- 1 teaspoon ground cinnamon
- Pinch of salt
- Peel and slice the bananas into thin rounds (about 1/8 inch thick).
- In a small bowl, combine sugar, cinnamon, and salt.
- Toss banana slices in melted coconut oil until evenly coated.
- Sprinkle cinnamon sugar mixture over the banana slices and toss gently.
- Preheat air fryer to 300°F (150°C).
- Arrange banana slices in a single layer in the air fryer basket.
- Air fry for 15–18 minutes, flipping halfway through until golden and crispy.
- Cool on a wire rack before enjoying or storing.
Nutrition
- Serving Size: 1 oz (28g)
- Calories: 110
- Sugar: 7g
- Sodium: 12mg
- Fat: 5g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg