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Apple Samoas

Apple Samoas

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Indulge in the delightful taste of Apple Samoas, a healthy treat that combines the natural sweetness of fresh apples with creamy coconut almond butter and a rich chocolate drizzle. Perfect for busy weeknights or family gatherings, these no-bake snacks are not only simple to prepare but also customizable to fit everyone’s preferences. With just a handful of wholesome ingredients, you can create a guilt-free dessert that satisfies your sweet cravings while providing nutritional benefits. These treats are fun to make and eat, making them an excellent choice for kids and adults alike. Enjoy the flavors of autumn all year round with these easy-to-make Apple Samoas.

Ingredients

Scale
  • 1 apple (Honeycrisp or Pink Lady)
  • â…“ cup unsweetened shredded coconut
  • 3 tablespoons almond butter (or cashew butter)
  • ½ tablespoon maple syrup
  • 2 tablespoons chocolate chips
  • ½ teaspoon coconut oil

Instructions

  1. Slice the apple into ¼-inch thick pieces, removing the core.
  2. In a bowl, mix together shredded coconut, almond butter, and maple syrup until well combined.
  3. Spread the coconut mixture onto each apple slice and place on parchment paper.
  4. Melt chocolate chips with coconut oil in a microwave-safe bowl, then drizzle over each apple slice.
  5. Freeze for 5-10 minutes until firm.

Nutrition