Turkey Wrapped Grilled Cheese Fingers
Indulge in the ultimate comfort food with these Turkey Wrapped Grilled Cheese Fingers! This easy-to-make recipe features gooey melted cheese nestled between slices of buttery bread, all wrapped in crispy turkey bacon. Perfect for busy weeknights or family gatherings, these savory bites will have everyone reaching for seconds. With just a handful of ingredients and minimal prep time, you can whip up a delicious snack that’s sure to impress. Whether you’re serving them as an appetizer at your next party or enjoying them during game day, these grilled cheese fingers are a delightful treat.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: Serves 4 (2 pieces per serving) 1x
- Category: Snack/Appetizer
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 8 slices white sandwich bread
- 8 slices cheddar cheese
- 8 slices turkey bacon or plant-based bacon
- 2 tablespoons unsalted butter, softened
Instructions
- Preheat your grill to medium heat (around 350°F/175°C).
- Spread softened butter evenly on one side of each slice of bread.
- Assemble the sandwiches by placing one slice of cheddar cheese between two slices of bread, ensuring that the buttered sides are facing outward.
- Wrap each sandwich tightly with a slice of turkey bacon, securing with toothpicks if needed.
- Grill the sandwiches for about 6 to 8 minutes, turning occasionally until the bacon is crispy and the bread is golden brown.
Nutrition
- Serving Size: 1 piece (approximately 90g)
- Calories: 320
- Sugar: 1g
- Sodium: 680mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 35mg
Find it online: https://mrrecipes.net/bacon-wrapped-grilled-cheese-fingers/