Balsamic Blackberry Brie Grilled Cheese
Indulge in the delightful experience of a Balsamic Blackberry Brie Grilled Cheese—an elevated twist on a classic comfort food. This gourmet sandwich combines the sweet tanginess of fresh blackberries with rich, creamy brie, nestled between perfectly toasted slices of artisan bread. Ideal for a quick lunch or a fancy appetizer, this dish is not just about flavor but also simplicity. With minimal preparation and cooking time, you can impress your friends and family with this delicious creation that brings joy to any occasion. Once you take a bite, you’ll understand why this elevated grilled cheese has become a staple in my kitchen.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 4 slices sourdough or artisan bread
- 2 tablespoons butter, softened
- 1 cup fresh blackberries
- 1 tablespoon balsamic vinegar
- 1 tablespoon honey
- 4 oz brie cheese, thinly sliced
- Pinch of salt
Instructions
- In a saucepan over medium heat, combine blackberries, balsamic vinegar, honey, and salt. Cook for about 5 minutes until the mixture thickens, then let it cool slightly.
- Heat a non-stick skillet over medium-low heat.
- Butter one side of each slice of bread.
- Place two slices in the skillet buttered-side down; layer with brie and blackberry mixture. Top with another slice of bread (buttered-side up).
- Grill for 2–3 minutes per side until golden brown and brie is melted.
- Slice diagonally and serve warm.
Nutrition
- Serving Size: 1 sandwich (150g)
- Calories: 380
- Sugar: 10g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 11g
- Cholesterol: 40mg
Find it online: https://mrrecipes.net/balsamic-blackberry-brie-grilled-cheese/