Bang Bang Chicken Skewers
If you’re seeking a quick, flavorful meal that’s sure to impress, look no further than these Bang Bang Chicken Skewers. Juicy chicken thighs are marinated in a blend of spices and then air-fried to perfection. Coated with a sweet and spicy homemade Bang Bang sauce, these skewers are not only delicious but also ready in under 30 minutes! Perfect for busy weeknights or weekend gatherings, this versatile dish can be served as an appetizer or main course, making it a family favorite. Get ready to savor every juicy bite!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately four servings 1x
- Category: Main
- Method: Air Frying
- Cuisine: Asian
Ingredients
Scale
- 1 1/2 pounds boneless skinless chicken thighs (cut into 1-inch cubes)
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 cup mayonnaise
- 1/2 cup sweet chili sauce
- 1 tablespoon hot sauce (adjust to taste)
- 2 tablespoons honey
- 1 teaspoon salt
Instructions
- Cut the chicken thighs into uniform 1-inch cubes.
- In a mixing bowl, combine chicken with olive oil, paprika, garlic powder, salt, and black pepper. Marinate for at least 30 minutes.
- Prepare the Bang Bang sauce by whisking together mayonnaise, sweet chili sauce, hot sauce, honey, and salt until smooth.
- Thread marinated chicken onto skewers, leaving space between pieces for even cooking.
- Brush skewers with some of the Bang Bang sauce before air frying.
- Preheat air fryer to 400°F (200°C) and cook skewers for 12-15 minutes, flipping halfway through until the internal temperature reaches 165°F (74°C).
- Brush with additional sauce before serving.
Nutrition
- Serving Size: 4 skewers (approximately 150g)
- Calories: 350
- Sugar: 6g
- Sodium: 780mg
- Fat: 23g
- Saturated Fat: 3g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: 17g
- Cholesterol: 100mg
Find it online: https://mrrecipes.net/bang-bang-chicken-skewers/