Breakfast Pillsbury Crescent Rolls
Start your day with a smile and a warm bite of these delightful Breakfast Pillsbury Crescent Rolls! These easy-to-make rolls are filled with fluffy scrambled eggs, gooey cheese, and crispy turkey bacon wrapped in buttery crescent dough. Perfect for busy mornings or leisurely brunches, they are customizable to suit every palate. With just 28 minutes from start to finish, you can whip up these comforting treats that the whole family will love. Add your favorite veggies or spices for an extra twist, and enjoy these portable breakfast options any day of the week!
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: Makes approximately 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can Pillsbury Crescent Rolls
- 6 Eggs
- 4 slices American cheese
- 6 strips turkey bacon
- Salt to taste
- Pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Scramble the eggs in a pan until fluffy; set aside.
- Roll out each crescent roll into a triangle.
- Cut each slice of cheese in half and place on the wider end of each triangle.
- Top with one strip of turkey bacon and a portion of scrambled eggs.
- Roll tightly from the wide end to the point.
- Place on a parchment-lined baking sheet and bake for about 13 minutes until golden brown.
Nutrition
- Serving Size: 1 roll (70g)
- Calories: 210
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 130mg
Find it online: https://mrrecipes.net/breakfast-pillsbury-crescent-rolls/