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No Bake Buckeye Crackers: Easy & Creamy

Buckeye Grachicken ham Crackers : Easy & Creamy

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Indulge in the delightful sweetness of No Bake Buckeye Crackers, a nostalgic treat that promises all the rich peanut butter flavor you love without the need for an oven. Each crunchy cracker is lovingly filled with a creamy peanut butter mixture and topped with a smooth layer of chocolate, making these snacks perfect for any occasion—be it family gatherings or casual weeknight treats. With minimal preparation and simple ingredients, this recipe is designed to be both fun and easy, ensuring that you can whip up a batch in no time. Plus, they’re completely customizable! Whether you want to add nuts for extra crunch or drizzle a bit of honey on top, these Buckeye Crackers are sure to become a household favorite.

Ingredients

Scale
  • 1 sleeve (9 sheets) graham crackers, broken in half
  • ¾ cup creamy peanut butter
  • ¼ cup softened butter
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup semi-sweet or milk chocolate chips
  • 1 tablespoon coconut oil

Instructions

  1. In a medium bowl, combine creamy peanut butter, softened butter, powdered sugar, and vanilla extract. Mix until smooth and creamy.
  2. Break graham cracker sheets in half. Spread about 1 tablespoon of the peanut butter filling onto one half of each cracker and top with another half to form sandwiches. Place them on a parchment-lined tray.
  3. Melt chocolate chips and coconut oil in a microwave-safe bowl in bursts of 20 seconds until smooth.
  4. Dip each sandwich halfway into the melted chocolate or drizzle over the tops. Return to tray and sprinkle with sea salt if desired.
  5. Refrigerate for about 30 minutes until chocolate sets.

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