3 Ingredient Pumpkin Dump Cake Recipe

Introduction

Welcome to our simple and delightful **3 ingredient pumpkin dump cake** recipe! With just a few easy steps, you can enjoy a delicious fall dessert that's perfect for any occasion.

• Canned pumpkin
• Yellow cake mix
• Butter

Recipe

Ingredients:

• 1 can (15 oz) of canned pumpkin
• 1 box of yellow cake mix
• 1/2 cup of unsalted butter, melted

Preparation:

1. Preheat the oven to 350°F (175°C) and grease a 9x13 inch baking dish.
2. Spread the canned pumpkin evenly in the baking dish.
3. Sprinkle the yellow cake mix over the pumpkin layer.
4. Drizzle the melted butter over the cake mix.
5. Bake for 45-50 minutes, or until the top is golden brown and the edges are bubbly.
6. Allow to cool slightly before serving. Enjoy your delicious 3 ingredient pumpkin dump cake!

Conclusion

Enjoy this quick and easy 3 ingredient pumpkin dump cake for a tasty fall dessert with minimal effort and maximum flavor!