Kentucky Derby Cake Recipe

Introduction

Kentucky Derby Cake Recipe

Transport yourself to the iconic Kentucky Derby with this irresistibly delicious cake. The combination of moist vanilla cake layers, luscious bourbon-infused buttercream, and a hint of mint will have your taste buds dancing in celebration. Whether you're hosting a derby-themed party or simply looking for a crowd-pleasing dessert, this recipe is a winning choice. So, grab your apron and let's get baking!

Recipe

Kentucky Derby Cake Recipe

• Ingredients:
• 3 cups all-purpose flour
• 2 cups granulated sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 cup unsalted butter, softened
• 4 large eggs
• 1 cup whole milk
• 1 tablespoon vanilla extract
• 1/4 cup bourbon
• 1/2 cup chopped fresh mint leaves
• For the Buttercream:
• 1 1/2 cups unsalted butter, softened
• 6 cups powdered sugar
• 1/4 cup bourbon
• 1 tablespoon vanilla extract
• Green food coloring (optional)

Preparation:

1. Preheat your oven to 350°F (175°C). Grease and flour three 9-inch round cake pans.
2. In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.
3. Add the softened butter and mix on low speed until the mixture resembles fine crumbs.
4. In a separate bowl, whisk together the eggs, milk, and vanilla extract. Gradually add the wet mixture to the dry ingredients, mixing just until combined.
5. In a small bowl, combine the bourbon and chopped mint. Let it steep for a few minutes, then strain the mint leaves.
6. Add the bourbon mixture to the cake batter and mix until evenly incorporated.
7. Divide the batter evenly among the prepared cake pans. Smooth the tops with a spatula.
8. Bake for 25-30 minutes, or until a toothpick inserted into the center of the cakes comes out clean.
9. Remove the cakes from the oven and let them cool in the pans for about 10 minutes. Then transfer them to a wire rack to cool completely.
10. For the Buttercream: In a mixing bowl, beat the softened butter until creamy. Gradually add powdered sugar, bourbon, and vanilla extract, mixing until smooth and fluffy. Add green food coloring if desired for a festive touch.
11. Place one cake layer on a serving plate and spread a generous amount of buttercream on top. Repeat with the remaining layers.
12. Decorate the cake with extra mint leaves and any desired toppings, such as chocolate curls or fondant horseshoes.
13. Chill the cake in the refrigerator for at least 1 hour before serving to allow the flavors to meld together.

Conclusion

In conclusion, this Kentucky Derby Cake recipe is a delightful treat that captures the essence of the iconic event. The moist vanilla cake, infused with bourbon and mint, paired with the luscious buttercream creates a flavor sensation that will impress any guest. Whether you're cheering on your favorite horse or simply indulging in a delicious dessert, this cake is sure to satisfy. So, gather your loved ones and enjoy a slice of Kentucky Derby magic. Happy baking!