Cheesy Chicken Crescent Rolls: A Must-Try Comfort Food!
Cheesy Chicken Crescent Rolls are the ultimate comfort food that will delight your family and friends. These warm, flaky rolls are filled with a creamy mixture of shredded chicken and two delicious cheeses, making them an irresistible treat for any occasion. Perfect as an appetizer for parties or a cozy weeknight dinner, they can be made in just 30 minutes! With the option to customize the filling and add your favorite seasonings or vegetables, these rolls offer endless possibilities. Enjoy them fresh from the oven with a side of your favorite dipping sauce or salad for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Makes approximately 8 rolls 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can (8 oz) crescent roll dough
- 2 cups cooked chicken, shredded
- 4 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 tablespoon chopped parsley (fresh or dried)
- Salt and pepper to taste
- Olive oil or cooking spray for greasing
Instructions
- Preheat your oven to 375°F (190°C) and grease a baking sheet.
- In a mixing bowl, combine the shredded chicken, cream cheese, cheddar cheese, garlic powder, chopped parsley, salt, and pepper until smooth.
- Unroll the crescent roll dough on a clean surface.
- Place a spoonful of the filling at the wide end of each triangle of dough and roll it up toward the pointed end, tucking in the sides.
- Arrange the rolled crescents on the baking sheet with the point facing down.
- Bake for 12-15 minutes until golden brown and puffed up.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 roll (50g)
- Calories: 180
- Sugar: 1g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 30mg