Baked Mexican Chicken Breast Recipes

Introduction

Prepare to tantalize your taste buds with our baked Mexican chicken breast recipes. This dish combines the bold flavors of Mexican cuisine with the juicy tenderness of baked chicken. Follow these easy steps to create a delicious meal that will satisfy your cravings.

Recipe

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 tablespoon olive oil
• 1 teaspoon chili powder
• 1 teaspoon cumin
• 1/2 teaspoon garlic powder
• 1/2 teaspoon paprika
• Salt and pepper to taste
• 1 cup salsa
• 1 cup shredded cheddar cheese
• Fresh cilantro for garnish

Preparation:

1. Preheat the oven to 375°F (190°C).
2. Place the chicken breasts in a baking dish and drizzle with olive oil.
3. In a small bowl, mix the chili powder, cumin, garlic powder, paprika, salt, and pepper. Rub this spice mixture evenly over the chicken.
4. Spread salsa over the chicken breasts and top with shredded cheddar cheese.
5. Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through and the cheese is melted and bubbly.
6. Serve the baked Mexican chicken breasts hot, garnished with fresh cilantro. Enjoy!

Conclusion

Conclusion:

Impress your taste buds with this delicious baked Mexican chicken breast recipe! The perfect blend of spices, salsa, and cheese creates a flavorful and comforting dish that is sure to become a favorite at your dinner table. Enjoy the juicy and tender chicken along with the cheesy goodness in every bite. Serve this meal with your favorite sides for a complete and satisfying dining experience.