Best Baked Chicken Cutlet Recipe

Introduction

Welcome to our kitchen!

Looking for a delicious and easy meal? Try our best baked chicken cutlet recipe - crispy, juicy, and full of flavor!

• Tender chicken cutlets
• Crispy breadcrumb coating
• Baked to perfection
• Enjoy a homemade dinner in no time!

Recipe

Ingredients:

• 4 boneless, skinless chicken breast cutlets
• 1 cup breadcrumbs
• 1/2 cup grated parmesan cheese
• 1 tsp garlic powder
• 1 tsp paprika
• Salt and pepper to taste
• 2 eggs
• 2 tbsp olive oil

Preparation:

1. Preheat oven to 400°F (200°C) and lightly grease a baking sheet.
2. In a shallow bowl, mix breadcrumbs, parmesan cheese, garlic powder, paprika, salt, and pepper.
3. In another bowl, whisk eggs.
4. Dip each chicken cutlet in the egg mixture, then coat with breadcrumb mixture.
5. Place the coated cutlets on the baking sheet and drizzle with olive oil.
6. Bake for 20-25 minutes or until chicken is cooked through and coating is crispy.
7. Serve hot and enjoy your delicious baked chicken cutlets!

Conclusion

Conclusion:

• Our best baked chicken cutlet recipe is a perfect balance of crispy and juicy.
• Simple ingredients and easy preparation make this dish a weeknight favorite.
• Enjoy the delicious flavors and tender texture of these baked chicken cutlets!