Classic Homemade Caesar Salad
Classic Homemade Caesar Salad is a timeless dish that brings together crisp romaine lettuce, a creamy dressing, and savory toppings for a satisfying experience. This salad is not only quick to prepare but also incredibly versatile, making it an ideal choice for busy weeknights or festive gatherings. You can enjoy it as a refreshing side or elevate it into a hearty main course by adding grilled chicken or your favorite protein. With its impressive flavors and family-friendly appeal, this salad is sure to become a staple in your kitchen.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 2 heads of romaine lettuce
- ½ cup shaved Parmesan cheese
- 2 cups croutons
- 2 small garlic cloves
- 2 tablespoons lemon juice
- 2 teaspoons Dijon mustard
- ¾ cup mayonnaise
- ¼ cup extra virgin olive oil
- ½ cup grated Parmigiano-Reggiano
- Salt
- Black pepper
Instructions
- Prepare the dressing by whisking together minced garlic, lemon juice, mustard, mayonnaise, olive oil, grated cheese, salt, and pepper until smooth.
- Cut and rinse the romaine lettuce; spin dry or pat gently to remove excess water.
- In a large bowl, combine chopped lettuce with shaved Parmesan and croutons. Pour the dressing over and toss until coated evenly.
- Serve immediately for optimal freshness.
Nutrition
- Serving Size: 1 bowl (250g)
- Calories: 360
- Sugar: 1g
- Sodium: 620mg
- Fat: 30g
- Saturated Fat: 5g
- Unsaturated Fat: 24g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 35mg
Find it online: https://mrrecipes.net/classic-homemade-caesar-salad/