Print

Delicious Honey Feta Sweet Potato Rounds

Delicious Honey Feta Sweet Potato Rounds Recipe for Any Meal

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

If you’re in search of a delightful and visually appealing dish that is quick to prepare, look no further than these Delicious Honey Feta Sweet Potato Rounds! This recipe features tender, roasted sweet potatoes topped with warm honey and creamy feta, resulting in a flavor combination that is simply irresistible. Perfect for family dinners or elegant gatherings, these sweet potato bites are sure to be the highlight of any meal. With minimal prep time and versatile ingredients, you can easily customize this dish to suit your taste. Whether enjoyed as an appetizer, side dish, or healthy snack, these sweet potato rounds will impress everyone at the table!

Ingredients

Scale
  • 2 large sweet potatoes
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • 1 tablespoon honey (warmed)
  • ⅓ cup crumbled feta cheese
  • Fresh thyme leaves (optional)
  • Red pepper flakes (optional)

Instructions

  1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
  2. Slice the sweet potatoes into uniform ½-inch rounds.
  3. Toss the sweet potato rounds with olive oil, salt, and pepper until evenly coated.
  4. Arrange the rounds in a single layer on the prepared baking sheet and roast for 20–25 minutes, flipping halfway through.
  5. Once roasted, drizzle warm honey over the sweet potato rounds and sprinkle with crumbled feta cheese. Add fresh thyme leaves and red pepper flakes if desired.
  6. Serve warm on a platter for an eye-catching presentation.

Nutrition