Delicious Keto Philly Cheesesteak Roll Ups
If you’re looking for a scrumptious dish that combines flavor and fun, then you need to try these Delicious Keto Philly Cheesesteak Roll Ups! They’re not just a quick meal; they are an experience—perfect for busy weeknights or lively family gatherings. The combination of tender beef, melty cheese, and colorful veggies wrapped in a low-carb tortilla makes this recipe a standout. Trust me, once you serve these roll-ups, everyone will be asking for seconds!
What I love most about this recipe is how it brings everyone together. It’s easy to prepare and even easier to enjoy. Plus, the vibrant colors make it a feast for the eyes as well as the taste buds!
Why You’ll Love This Recipe
- Quick to Prepare: With just 30 minutes from start to finish, you can whip these up even on the busiest days.
- Family-Friendly Appeal: Kids and adults alike will love the cheesy goodness wrapped in a fun roll-up format.
- Make-Ahead Convenience: Prep the filling in advance and assemble right before cooking for a hassle-free dinner.
- Delicious Flavor Explosion: The savory beef combined with sweet caramelized onions and peppers creates a mouthwatering taste in every bite.

Ingredients You’ll Need
For these Delicious Keto Philly Cheesesteak Roll Ups, you’ll only need simple and wholesome ingredients that pack a flavorful punch! Here’s what you’ll need:
- 1 lb thinly sliced ribeye or sirloin beef
- 8 oz provolone cheese, sliced
- 1 cup mixed bell peppers, chopped
- 1 medium sweet onion, chopped
- 2 tbsp extra virgin olive oil
- 4 low-carb tortillas
Variations
One of the best things about these roll-ups is their flexibility! You can easily customize them to suit your taste or what you have on hand. Here are some fun ideas:
- Swap the protein: Use chicken or turkey instead of beef for a lighter option.
- Add some spice: Top your roll-ups with jalapeños or your favorite hot sauce if you like some heat!
- Change up the cheese: Try mozzarella or cheddar instead of provolone for different flavors.
- Add more veggies: Sneak in some mushrooms or spinach for an extra nutrient boost!
How to Make Delicious Keto Philly Cheesesteak Roll Ups
Step 1: Prepare Your Ingredients
Start by gathering all your ingredients. Slice the beef into thin strips and chop up those colorful bell peppers and onion. This prep work is key, as uniform slices ensure even cooking throughout.
Step 2: Sauté the Vegetables
In a skillet over medium heat, add your extra virgin olive oil. Once it’s hot, toss in the chopped onions and bell peppers. Sauté them until they’re softened—about 5-7 minutes. This step caramelizes the sugars in the vegetables, enhancing their natural sweetness.
Step 3: Cook the Beef
Increase the heat to medium-high and add your sliced beef to the skillet. Season it with salt and pepper. Cook until browned (around 3-5 minutes). Browning gives depth of flavor; don’t rush this step!
Step 4: Melt the Cheese
Reduce heat to low and place slices of provolone cheese over your beef mixture. Allow it to melt completely. The ooey-gooey cheese binds everything together into one delicious filling.
Step 5: Assemble Your Roll-Ups
Spoon generous amounts of the beef-cheese mixture onto each low-carb tortilla. Roll them up tightly so nothing spills out during cooking.
Step 6: Cook Until Golden Brown
Return the roll-ups seam-side down to your skillet over medium heat. Cook until they are golden brown on all sides—about 3-4 minutes total. This adds a lovely crunch that contrasts perfectly with the soft filling inside!
And there you have it! Your Delicious Keto Philly Cheesesteak Roll Ups are ready to be devoured! Enjoy them fresh from the skillet or save leftovers for an easy lunch tomorrow!
Pro Tips for Making Delicious Keto Philly Cheesesteak Roll Ups
Creating the perfect roll-ups is all about technique and attention to detail. Here are some pro tips to elevate your cooking experience!
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Slice Ingredients Evenly: Uniform slices help ensure that everything cooks at the same rate, resulting in a perfectly balanced flavor and texture in every bite.
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Choose Quality Beef: Opt for high-quality ribeye or sirloin; the tenderness and rich flavor of these cuts will significantly enhance your roll-ups.
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Don’t Overcrowd the Pan: Cooking in batches if necessary allows for even browning, which adds depth to the flavor of your beef and vegetables.
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Experiment with Cheese: While provolone is delicious, swapping it out for mozzarella or even pepper jack can add a new twist, giving you a chance to customize according to your taste preferences.
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Wrap Tightly: Ensuring that your tortillas are rolled tightly will keep all those scrumptious fillings inside while cooking, preventing any spills during the frying process.
How to Serve Delicious Keto Philly Cheesesteak Roll Ups
These Keto Philly Cheesesteak Roll Ups are not only a delight to eat but also visually appealing! Present them with flair for an impressive meal.
Garnishes
- Fresh Parsley: Chopped parsley adds a pop of color and a fresh flavor that complements the rich fillings perfectly.
- Sliced Jalapeños: For those who enjoy a kick, fresh jalapeño slices provide heat and vibrancy that will excite your taste buds.
- Creamy Avocado Slices: Adding avocado offers a creamy texture that balances the savory richness of the roll-ups beautifully.
Side Dishes
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Cauliflower Rice: This low-carb alternative to traditional rice is light and fluffy, making it an excellent base for soaking up juices from your roll-ups.
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Zucchini Fries: Crispy zucchini fries seasoned with herbs serve as a tasty, crunchy side that pairs well with the cheesy goodness of the roll-ups.
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Steamed Asparagus: Lightly steamed asparagus adds color and nutrients to your plate while providing a satisfying crunch that contrasts nicely with the tender roll-ups.
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Side Salad: A fresh salad made with mixed greens, cherry tomatoes, and cucumbers drizzled in olive oil dressing can refresh your palate between bites of these rich roll-ups.

Make Ahead and Storage
These Delicious Keto Philly Cheesesteak Roll Ups are perfect for meal prep! You can easily whip up a batch in advance, making them an ideal option for busy weeknights or impromptu gatherings. Follow these simple storage tips to enjoy them later.
Storing Leftovers
- Store leftover roll-ups in an airtight container in the refrigerator.
- They will stay fresh for up to 3 days.
- Refrain from stacking them to prevent squishing; place parchment paper between layers if needed.
Freezing
- To freeze, wrap each roll-up tightly in plastic wrap or foil.
- Place wrapped roll-ups in a freezer-safe bag or container; they can be frozen for up to 2 months.
- Label the containers with the date for easy tracking.
Reheating
- Thaw frozen roll-ups in the refrigerator overnight before reheating.
- To reheat, place them seam-side down in a skillet over medium heat until heated through (about 5-7 minutes).
- Alternatively, use an oven preheated to 350°F (175°C) and bake until warm (approximately 10-15 minutes).
FAQs
Here are some common questions you might have about this delicious recipe!
Can I make Delicious Keto Philly Cheesesteak Roll Ups ahead of time?
Absolutely! You can prepare the filling ahead of time and store it in the fridge. Just assemble and cook the roll-ups when you’re ready to serve.
What can I substitute for provolone cheese in Delicious Keto Philly Cheesesteak Roll Ups?
If you prefer a different flavor, mozzarella cheese is a great alternative. You can also try sharp cheddar or pepper jack for a spicy kick!
Are there any low-carb tortillas available for these roll-ups?
Yes! Many brands offer low-carb tortillas made from almond flour or coconut flour that fit perfectly into a keto diet.
How can I customize my Delicious Keto Philly Cheesesteak Roll Ups?
Feel free to add your favorite vegetables or spices! Mushrooms, jalapeños, or even spinach make wonderful additions that enhance both flavor and nutrition.
Can I use ground beef instead of sliced beef?
Certainly! Ground beef can be used as a quick alternative; just be sure to cook it thoroughly before assembling your roll-ups.
Final Thoughts
I hope you find joy in preparing these Delicious Keto Philly Cheesesteak Roll Ups! They’re not only tasty but also incredibly versatile, making them perfect for any occasion. Whether it’s a cozy family dinner or a lively game night, these roll-ups are sure to be a hit. Enjoy creating this delightful dish and sharing it with those you love!
Delicious Keto Philly Cheesesteak Roll Ups
Indulge in the delightful flavors of Delicious Keto Philly Cheesesteak Roll Ups, a quick and satisfying meal perfect for busy weeknights or family gatherings. These hearty roll-ups feature tender beef, gooey cheese, and a colorful medley of bell peppers and onions, all wrapped in low-carb tortillas. Not only are they visually appealing, but their savory taste will have everyone clamoring for more. With just 30 minutes from prep to plate, you can enjoy this flavor-packed dish that is both healthy and easy to customize.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Frying
- Cuisine: American
Ingredients
- 1 lb thinly sliced ribeye or sirloin beef
- 8 oz provolone cheese, sliced
- 1 cup mixed bell peppers, chopped
- 1 medium sweet onion, chopped
- 2 tbsp extra virgin olive oil
- 4 low-carb tortillas
Instructions
- Gather all ingredients. Slice the beef into thin strips and chop the bell peppers and onion.
- Heat olive oil in a skillet over medium heat. Sauté onions and bell peppers until softened (5-7 minutes).
- Increase heat to medium-high, add beef, season with salt and pepper, and cook until browned (3-5 minutes).
- Reduce heat to low; place provolone cheese over the beef mixture until melted.
- Spoon the filling onto each tortilla and roll tightly.
- Return roll-ups seam-side down to the skillet; cook until golden brown on all sides (3-4 minutes).
Nutrition
- Serving Size: 1 roll up (approximately 200g)
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 5g
- Protein: 35g
- Cholesterol: 95mg