Recipe Cherry Dessert

Introduction

Cherry Dessert Recipe

Indulge in the rich and delightful flavors of our cherry dessert. This decadent treat combines the natural sweetness of juicy cherries with a buttery crust and a touch of almond for a truly heavenly experience. Perfect for any occasion, this recipe is sure to impress both friends and family.

Recipe

Cherry Dessert Recipe

• 2 cups fresh cherries, pitted and halved
• 1 cup all-purpose flour
• ½ cup unsalted butter, chilled and diced
• ¼ cup granulated sugar
• ¼ cup almond meal
• 1 teaspoon almond extract
• 1 tablespoon lemon juice
• 1 tablespoon cornstarch
• Pinch of salt

Preparation:

1. Preheat the oven to 375°F (190°C). Grease a 9-inch baking dish.
2. In a large bowl, combine the cherries, lemon juice, and cornstarch. Toss until the cherries are evenly coated.
3. In a separate bowl, mix the flour, almond meal, sugar, and salt. Add the chilled butter and almond extract. Use your fingers or a pastry cutter to crumble the mixture into a coarse texture.
4. Take half of the crumb mixture and press it evenly into the bottom of the greased baking dish to form the crust.
5. Pour the cherry mixture over the crust, spreading it out evenly.
6. Sprinkle the remaining crumb mixture over the top of the cherries.
7. Bake in the preheated oven for 30-35 minutes or until the top is golden brown and the cherry filling is bubbly.
8. Remove from the oven and allow it to cool for a few minutes before serving.
9. Serve warm or at room temperature. It can be enjoyed on its own or with a dollop of whipped cream or vanilla ice cream.

Enjoy this delectable cherry dessert, and savor the burst of sweet and tangy flavors!

Conclusion

In conclusion, this cherry dessert is a delightful combination of fresh cherries, buttery crust, and a touch of almond. Its sweet and tangy flavors, paired with a hint of lemon, create a truly memorable dessert. Whether enjoyed on its own or with a scoop of vanilla ice cream, this cherry dessert is sure to impress and satisfy any sweet tooth. So why wait? Give this recipe a try and indulge in the heavenly taste of cherry bliss.