Self Rising Flour Dessert Recipes

Author: Ricardo Ferreira | Updated: Mar 11, 2024
Self Rising Flour Dessert Recipes

Introduction

Indulge in delightful desserts made with the convenience of self rising flour. Elevate your baking game with these delicious and easy-to-make creations:

  • Pancakes with a Twist
  • Quick & Easy Fruit Cobbler
  • Decadent Chocolate Brownies
  • Fluffy Vanilla Cupcakes

Recipe

Self Rising Flour Dessert Recipes

Ingredients:

  • 2 cups self rising flour
  • 1 cup sugar
  • 1 cup milk
  • 1/2 cup butter, melted
  • 1 tsp vanilla extract
  • Assorted fruits (for cobbler)
  • Cocoa powder (for brownies)
  • Ingredients for frosting (for cupcakes)

Preparation:

1. Preheat oven to 350°F (175°C).

2. In a bowl, mix self rising flour and sugar.

3. Stir in milk, melted butter, and vanilla extract until well combined.

4. For cobbler, spread assorted fruits in a baking dish and pour the batter over them.

5. For brownies, mix cocoa powder into the batter before pouring into a greased pan.

6. For cupcakes, distribute batter into cupcake liners and bake until a toothpick comes out clean.

Conclusion

Indulge in the delightful world of desserts with these easy and versatile self rising flour recipes.

From comforting cobblers to indulgent brownies, the possibilities are endless.

Impress your friends and family with these delectable treats that are sure to satisfy any sweet craving!