Spicy Paloma Drink

Author: Ricardo Ferreira | Updated: Mar 3, 2024
Spicy Paloma Drink

Introduction

Spicy Paloma Drink Recipe:

  • Experience a fiery take on the traditional Paloma cocktail, blending jalapeños, grapefruit, and tequila for a spicy and invigorating twist.

Recipe

Ingredients:

  • 2 oz. tequila
  • 1 oz. fresh grapefruit juice
  • 1/2 oz. fresh lime juice
  • 1/2 oz. agave nectar
  • 2-3 slices of jalapeño
  • Ice
  • Soda water
  • Salt for rimming glass (optional)
  • Grapefruit wedge for garnish

Preparation:

  1. Muddle jalapeño slices in the bottom of a shaker.
  2. Add tequila, grapefruit juice, lime juice, and agave nectar to the shaker.
  3. Fill the shaker with ice and shake well.
  4. Strain the mixture into a salt-rimmed glass filled with ice.
  5. Top with soda water and stir gently.
  6. Garnish with a grapefruit wedge and an additional jalapeño slice if desired.

Conclusion

Conclusion: Sip on the Spicy Paloma for a tantalizing blend of heat, citrus, and tequila. Perfect for those who enjoy a little kick in their cocktail! Enjoy responsibly and savor the bold flavors of this fiery libation.