Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices

If you’re looking for a quick and delightful dinner that feels special, you’ve come to the right place! This Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices is a recipe that has truly stolen my heart. It’s such a wonderful blend of sweet and savory flavors that will make your taste buds dance with joy. I remember the first time I tried it at a friend’s dinner party last summer, and I couldn’t believe how perfectly figs paired with cheese on a pizza. It’s become a staple in my kitchen since then, perfect for busy weeknights or cozy family gatherings.

This recipe is not only easy to whip up but also brings a gourmet touch to your table with minimal effort. Whether you’re hosting friends or just treating yourself after a long day, this pizza is sure to impress!

Why You’ll Love This Recipe

• Quick to make: In just 20 minutes, you can have a delicious pizza ready to serve!
• Delicious flavor combination: The sweet fig preserves and tangy goat cheese create a harmony of flavors that everyone will love.
• Family-friendly: Kids will enjoy the fun toppings, while adults will appreciate the unique twist on traditional pizza.
• Versatile: You can easily customize it with your favorite ingredients or dietary preferences.
• Minimal cleanup: With just one pizza base and simple toppings, cleanup is a breeze!

Ingredients You’ll Need

Let’s gather our simple, wholesome ingredients for this delightful pizza. Don’t worry; you probably have most of these in your pantry already!

For the Pizza Base

• 1 raw pizza base

For the Toppings

• 2/3 cup fig preserves
• 1 1/2 cups grated mozzarella cheese
• 3-4 slices turkey slices (torn into smaller bits)
• 2 ounces crumbled goat cheese

This recipe serves four people, making it perfect for sharing with friends or enjoying leftovers later! With only 10 minutes of prep and 7 minutes of cook time, you’ll be diving into this flavorful pizza in no time.

Variations

The beauty of this Easy 20-Minute Fig Jam Pizza is its flexibility! You can easily switch things up based on what you have at home or your personal preferences.

• Swap the protein: If turkey isn’t your thing, try using grilled chicken or even roasted vegetables for a vegetarian option.
• Change the cheese: Experiment with different cheeses like feta or ricotta for an exciting flavor twist.
• Add some greens: Top your pizza with arugula or spinach after baking for an extra fresh touch.
• Spice it up: Drizzle some chili oil on top before serving if you like a bit of heat!

How to Make Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices

Step 1: Preheat Your Oven

Start by preheating your oven according to the instructions on your pizza base packaging. A hot oven ensures that your crust gets crispy and golden—just how we want it!

Step 2: Assemble Your Ingredients

While the oven heats up, gather all your ingredients. Lay out the raw pizza base on a baking sheet or pizza stone. This step makes everything easier when it’s time to put it all together.

Step 3: Spread the Fig Preserves

Spread the fig preserves evenly over the raw pizza base. This layer adds sweetness and moisture, making each slice irresistible. Don’t skimp on this step; fig jam is key to achieving that lovely balance of flavors!

Step 4: Add Cheese and Turkey Slices

Sprinkle the grated mozzarella cheese generously over the fig preserves. Then add small bits of torn turkey slices throughout. The mozzarella melts beautifully, while the turkey provides protein without overpowering those sweet fig notes.

Step 5: Crumble Goat Cheese

Finish off by scattering crumbled goat cheese over the top. Goat cheese adds creaminess and tang that complements the sweetness of figs perfectly.

Step 6: Bake Until Golden

Place your assembled pizza in the preheated oven and bake until golden brown—this usually takes about 7 minutes. Keep an eye on it! The aroma wafting through your kitchen will be delightful.

Step 7: Slice and Serve

Once baked to perfection, take out your fig jam pizza and let it cool slightly before slicing. Serve warm, maybe with a light salad on the side for an easy meal that’s sure to impress anyone at your table!

Pro Tips for Making Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices

This quick and delightful pizza is perfect for impressing friends and family in no time!

• Choose high-quality fig preserves: Using a premium fig jam enhances the flavor profile, adding a rich sweetness that complements the cheese beautifully.

• Preheat your oven properly: Ensure your oven is preheated to achieve a crispy crust. A hot oven makes all the difference in baking perfection!

• Don’t overload on toppings: Less is more! Keeping toppings balanced helps ensure even cooking and allows each flavor to shine through.

• Experiment with different cheeses: While goat cheese adds a creamy tang, trying other cheeses like feta or ricotta can give your pizza a unique twist.

• Use fresh herbs for garnish: Adding a sprinkle of fresh basil or arugula after baking brightens up the dish and adds an aromatic touch.

How to Serve Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices

Serving this fig jam pizza is all about presentation and enhancing its flavors. Here are some ideas to make it look as good as it tastes!

Garnishes

• Fresh basil leaves: A few whole leaves add a pop of color and an aromatic herbal note that pairs wonderfully with the sweetness of figs.

• Balsamic glaze drizzle: A light drizzle of balsamic glaze over the finished pizza adds a tangy balance that elevates the dish beautifully.

Side Dishes

• Mixed greens salad: A simple salad with mixed greens, cherry tomatoes, and a lemon vinaigrette provides a refreshing contrast to the rich flavors of the pizza.

• Roasted vegetables: Seasonal roasted veggies like zucchini, bell peppers, or asparagus complement the pizza’s flavors while adding extra nutrients.

• Garlic knots: Soft, buttery garlic knots are an excellent side that everyone loves. The garlic flavor pairs nicely without overpowering the main dish.

• Fruit platter: A light fruit platter featuring seasonal fruits like berries, melons, or citrus can round out your meal perfectly, providing a sweet finish.

Enjoy creating this delightful Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices—it’s sure to become a favorite!

Make Ahead and Storage

This Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices is not only delicious but also perfect for meal prep! You can easily store leftovers or prepare some components in advance to enjoy this delightful dish anytime.

Storing Leftovers

• Allow the pizza to cool completely before storing.
• Place any leftover pizza in an airtight container.
• Store in the refrigerator for up to 2 days.

Freezing

• If you want to freeze the pizza, it’s best to do so before baking.
• Wrap the assembled pizza tightly in plastic wrap and then in aluminum foil.
• Freeze for up to 2 months. When ready to bake, thaw in the refrigerator overnight.

Reheating

• Preheat your oven to 375°F (190°C).
• Place the leftover pizza on a baking sheet.
• Bake for about 5-7 minutes, or until heated through and cheese is bubbly.

FAQs

Here are some common questions about this recipe that might help you out!

Can I use different cheese instead of goat cheese on my Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices?

Absolutely! While goat cheese adds a unique flavor, you can substitute it with feta cheese or even ricotta for a creamy texture. Just keep in mind that it will slightly alter the taste of the pizza.

How do I make my Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices gluten-free?

To make this pizza gluten-free, simply use a gluten-free pizza base. There are many great options available in stores, or you can make your own at home!

Can I add other toppings to my fig jam pizza?

Yes! Feel free to get creative. Sliced almonds, arugula, or even a sprinkle of balsamic glaze would complement the flavors beautifully.

How long does it take to make Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices?

This recipe is designed for quick preparation, taking just about 17 minutes from start to finish—perfect for busy weeknights!

Is fig jam healthy?

Fig jam can be a nutritious option when enjoyed in moderation. Figs themselves are high in fiber and contain essential vitamins. Just be mindful of added sugars in store-bought jams!

Final Thoughts

I hope you’re as excited to try this Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices as I was when I first made it! It’s a delightful combination of sweet and savory flavors that truly elevates your pizza game. I encourage you to give it a shot, whether it’s a quick weeknight dinner or a special gathering with friends. Enjoy every bite of this delicious creation—it’s sure to become a favorite!