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Easy Thai Coconut Chicken Soup

Easy Thai Coconut Chicken Soup

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Experience the heartwarming comfort of Easy Thai Coconut Chicken Soup, a dish that brings together tender chicken, creamy coconut milk, and aromatic spices in a cozy bowl. This delightful soup is perfect for busy weeknights or family gatherings, allowing you to enjoy a homemade meal with minimal effort. Simply toss your ingredients into a slow cooker and let it simmer while you attend to other tasks. The fragrant medley of flavors will fill your home and leave everyone asking for seconds. Enjoy the rich taste of this beloved Thai-inspired soup that promises to be a cherished favorite at your dinner table.

Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts
  • 4 cups chicken broth
  • 1 can (14 oz) coconut milk
  • 2 tablespoons red curry paste
  • 1 onion, diced
  • 2 garlic cloves, minced
  • 1 red bell pepper, sliced
  • Juice of 1 lime
  • Fresh cilantro for garnish

Instructions

  1. Prepare all ingredients by chopping and measuring.
  2. In a slow cooker, combine chicken breasts, chicken broth, coconut milk, red curry paste, diced onion, minced garlic, and sliced red bell pepper. Stir well.
  3. Set the slow cooker on low for 6-7 hours or high for 3-4 hours.
  4. Once cooked through, remove the chicken and shred it using two forks before returning it to the pot.
  5. Squeeze fresh lime juice into the soup and stir to combine. Serve hot, garnished with fresh cilantro.

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