Garlic Butter Sausage Bites with Creamy Parmesan Pasta
Indulge in the comforting flavors of Garlic Butter Sausage Bites with Creamy Parmesan Pasta, a delightful dish that’s perfect for busy weeknights or casual gatherings. This recipe combines savory, garlic-infused sausage bites with a rich and creamy pasta, creating a satisfying meal that brings everyone to the table. In just 35 minutes, you can prepare a dish that not only pleases the palate but also warms the heart. With easy-to-find ingredients and simple preparation steps, this meal is as convenient as it is delicious.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet cooking and boiling
- Cuisine: Italian
Ingredients
Scale
- 1 lb chicken sausage or turkey sausage
- 3 tbsp butter
- 3 garlic cloves, minced
- 12 oz pasta (fettuccine or penne)
- 1 ½ cups heavy cream
- 1 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- In a large skillet, heat olive oil over medium heat. Add sliced sausage and cook until browned (4-5 minutes). Remove and set aside.
- In the same skillet, melt butter and sauté minced garlic for 1-2 minutes. Return sausage and season with Italian seasoning, salt, and pepper.
- Cook pasta according to package instructions until al dente; drain.
- In another saucepan, melt butter, add heavy cream and garlic powder; whisk in Parmesan cheese until smooth. Season with salt and pepper.
- Toss cooked pasta in the creamy sauce until well coated.
- Serve pasta topped with garlic butter sausage bites and garnish with parsley.
Nutrition
- Serving Size: 1 serving
- Calories: 650
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 90mg