Garlic Parmesan Chicken Meatloaves
If you’re seeking a healthier twist on a classic comfort dish, these Garlic Parmesan Chicken Meatloaves are a must-try! This delicious recipe combines lean ground chicken with aromatic garlic and rich parmesan cheese, creating tender meatloaves that are bursting with flavor. Perfect for busy weeknight dinners or family gatherings, these meatloaves are easy to whip up and sure to impress. Plus, they’re made with wholesome ingredients that everyone will enjoy!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb ground chicken (preferably lean)
- 1/2 cup bread crumbs
- 1/2 cup grated parmesan cheese
- 3 cloves garlic, minced
- 1 egg
- 1/2 small onion, finely chopped
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- Olive oil (for greasing)
Instructions
- Preheat your oven to 375°F (190°C) and lightly grease a baking sheet or line it with parchment paper.
- In a large bowl, combine the ground chicken, breadcrumbs, parmesan cheese, minced garlic, egg, chopped onion, oregano, basil, salt, and pepper. Mix until just combined.
- Divide the mixture into four equal portions and shape each portion into an oval loaf. Place them on the prepared baking sheet.
- Bake for 20-25 minutes or until the internal temperature reaches 165°F (74°C). Ensure there is no pink inside and juices run clear.
- Let the meatloaves rest for a few minutes before serving.
Nutrition
- Serving Size: 1 meatloaf (170g)
- Calories: 305
- Sugar: 0g
- Sodium: 370mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 26g
- Cholesterol: 80mg
Find it online: https://mrrecipes.net/garlic-parmesan-chicken-meatloaves/