Ground Turkey Taco Soup
If you’re looking for a cozy meal that’s as comforting as a warm hug, let me introduce you to my beloved Ground Turkey Taco Soup. This recipe is not just about delicious flavors; it’s also about creating memories with your family over a hearty bowl of goodness. Whether it’s a busy weeknight or a fun gathering with friends, this soup is perfect for any occasion.
The beauty of this Ground Turkey Taco Soup lies in its simplicity. With just a few wholesome ingredients and a mere 30 minutes of cooking time, you’ll have a nourishing meal that everyone will love. Plus, it’s packed with vibrant flavors and nutritious ingredients that make it both satisfying and guilt-free!
Why You’ll Love This Recipe
- Quick and Easy: This recipe comes together in no time, making it perfect for those busy evenings when you want a home-cooked meal without the fuss.
- Family-Friendly: The whole family will enjoy this delicious soup, making it an excellent choice for dinner nights where everyone can dig in together.
- Healthy Ingredients: Packed with beans, corn, and lean ground turkey, this dish is full of protein and fiber to keep you feeling full and satisfied.
- Versatile Toppings: You can customize each bowl with your favorite toppings, allowing everyone to make their own perfect taco soup experience.
- Make-Ahead Friendly: This soup stores well in the fridge or freezer, so you can easily prepare it ahead of time for quick meals later on.

Ingredients You’ll Need
Let’s gather our simple, wholesome ingredients! You’ll find that each item plays an important role in creating the rich and flavorful base of our Ground Turkey Taco Soup.
For the Soup
- 1 pound ground turkey
- 15 oz corn
- 15 oz petite diced tomatoes
- 16 oz kidney beans
- 16 oz black beans
- 8 oz salsa
- 1 oz taco seasoning
- 14 oz vegetable broth
Variations
One of the best things about this Ground Turkey Taco Soup is how flexible it can be! Feel free to mix things up based on what you have on hand or your personal preferences.
- Swap the protein: If turkey isn’t your thing, try using lean ground chicken or even plant-based crumbles for a vegetarian option.
- Add some heat: Want to spice things up? Toss in some chopped jalapeños or a dash of hot sauce to give your soup an extra kick!
- Bulk it up: Consider adding more veggies like bell peppers or zucchini for additional texture and nutrients.
- Change the beans: If you’re not a fan of kidney or black beans, feel free to swap them out for pinto beans or chickpeas.
How to Make Ground Turkey Taco Soup
Step 1: Cook the Turkey
In a large pot, start by cooking and crumbling the ground turkey over medium heat. This step is crucial as browning the meat enhances its flavor while ensuring it’s cooked through. Once browned, drain any excess fat before returning it to the stove.
Step 2: Add Your Ingredients
Drain and rinse the corn and beans; then add them along with the petite diced tomatoes, salsa, taco seasoning, and vegetable broth to your pot. Stir everything together thoroughly! Covering the pot allows all those wonderful flavors to meld together as the soup simmers.
Step 3: Simmer to Perfection
Now cover your pot with a lid and let it simmer for about 30 minutes. This gentle cooking time lets all those delicious ingredients blend harmoniously. Don’t forget to check occasionally and give it a little stir!
Step 4: Serve It Up!
Once done simmering, ladle your comforting Ground Turkey Taco Soup into bowls. It’s delightful on its own but even better topped with your favorite additions like sour cream, shredded cheese, tortilla chips, or fresh cilantro. Enjoy every spoonful—your family will be asking for seconds!
Pro Tips for Making Ground Turkey Taco Soup
Creating the perfect Ground Turkey Taco Soup is all about the details! Here are some pro tips to help you elevate your soup game:
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Use fresh ingredients – Fresh vegetables and herbs can enhance the flavors, making your soup taste vibrant and delicious. Opting for fresh produce ensures a richer taste and better texture.
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Adjust spice levels – If you like it spicy, consider adding diced jalapeños or a dash of hot sauce. This allows you to customize the heat level to fit your family’s preference.
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Let it simmer longer – While 30 minutes is sufficient, letting the soup simmer for an additional 10-15 minutes can deepen the flavors and create a more cohesive dish. Just remember to monitor it to avoid overcooking!
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Incorporate different beans – Feel free to mix in other bean varieties, like pinto beans or chickpeas, for added texture and nutrition. This diversity not only enhances the flavor but also boosts protein content.
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Make it ahead of time – This soup tastes even better the next day as the flavors meld together. Prepare it in advance and store it in the fridge for an easy meal option throughout the week!
How to Serve Ground Turkey Taco Soup
Serving Ground Turkey Taco Soup can be just as fun as making it! Here are some creative ideas to enhance your presentation and make mealtime more enjoyable.
Garnishes
- Chopped green onions – These add a fresh crunch and mild onion flavor that complements the soup beautifully.
- Avocado slices – Creamy avocado adds richness and balances out the spices, making each spoonful delightful.
- Lime wedges – A squeeze of lime juice brightens up the flavors and adds a zesty kick that enhances every bowl.
Side Dishes
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Cornbread muffins – Sweet, fluffy cornbread muffins are perfect for soaking up all that delicious broth. They add a comforting touch to your meal.
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Tortilla chips with guacamole – Crunchy tortilla chips paired with creamy guacamole provide a satisfying snack alongside your soup. They’re also great for dipping!
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Mexican-style rice – Fluffy rice seasoned with cilantro and lime makes for a hearty accompaniment that complements the flavors of your taco soup perfectly.
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Simple side salad – A light salad with mixed greens, cherry tomatoes, and a tangy vinaigrette offers freshness to balance out the richness of your soup.
Enjoy crafting this delicious Ground Turkey Taco Soup for your family! With these tips and serving suggestions, you’ll create meals that are not only tasty but also memorable. Happy cooking!

Make Ahead and Storage
This Ground Turkey Taco Soup is perfect for meal prep, making it a convenient choice for busy weeknights or when you’re planning meals ahead. Here’s how to best store and enjoy your delicious soup later!
Storing Leftovers
- Allow the soup to cool completely before transferring it to an airtight container.
- Store in the refrigerator for up to 3-4 days.
- Label the container with the date so you can easily keep track of freshness.
Freezing
- Portion the soup into freezer-safe containers or zip-top bags, leaving some space at the top for expansion.
- Freeze for up to 3 months for optimal taste.
- Remember to label each container with the date and contents.
Reheating
- Thaw frozen soup in the refrigerator overnight before reheating.
- Reheat on the stovetop over medium heat, stirring occasionally until heated through.
- For microwave reheating, place in a microwave-safe bowl, cover loosely, and heat on high in 1-minute intervals until hot.
FAQs
Here are some common questions about Ground Turkey Taco Soup that might help you out!
Can I make Ground Turkey Taco Soup without beans?
Absolutely! You can skip the beans or replace them with extra corn or vegetables if you prefer a bean-free soup.
How long does Ground Turkey Taco Soup last in the fridge?
Your Ground Turkey Taco Soup will stay fresh in the refrigerator for about 3-4 days when stored properly in an airtight container.
Can I use other types of meat instead of ground turkey?
Yes! Feel free to substitute ground chicken or even plant-based meat alternatives if you’re looking for a different flavor profile.
What toppings go well with Ground Turkey Taco Soup?
Some fantastic toppings include sour cream, shredded cheese, tortilla chips, and fresh cilantro. Customize it to your taste!
Final Thoughts
I hope you find joy in preparing this delightful Ground Turkey Taco Soup! It’s not only quick and easy but also packed with flavors that your family will love. Whether you serve it on a chilly evening or as part of your meal prep routine, this recipe is sure to become a favorite. Enjoy making it, and don’t hesitate to share your experiences or variations with me!
Ground Turkey Taco Soup
Ground Turkey Taco Soup is the ultimate comfort food that combines rich flavors and wholesome ingredients into one hearty bowl. Perfect for busy weeknights or cozy gatherings, this nutritious soup comes together in just 30 minutes and promises to satisfy the whole family. With a delightful mix of lean ground turkey, vibrant beans, and zesty salsa, you can easily customize each serving with your favorite toppings to create a personalized dining experience. Not only is it quick and easy to make, but it’s also an excellent meal prep option, allowing you to enjoy delicious leftovers throughout the week. Dive into this flavorful recipe for a nourishing meal that’s sure to become a staple in your household!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Simmering
- Cuisine: Mexican
Ingredients
- 1 pound ground turkey
- 15 oz corn
- 15 oz petite diced tomatoes
- 16 oz kidney beans
- 16 oz black beans
- 8 oz salsa
- 1 oz taco seasoning
- 14 oz vegetable broth
Instructions
- In a large pot over medium heat, cook and crumble the ground turkey until browned; drain any excess fat.
- Add drained corn, rinsed beans, diced tomatoes, salsa, taco seasoning, and vegetable broth to the pot; stir well.
- Cover and let simmer for about 30 minutes, stirring occasionally to blend flavors.
- Serve hot in bowls with your choice of toppings such as avocado slices or chopped green onions.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 6g
- Sodium: 740mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 12g
- Protein: 24g
- Cholesterol: 80mg
