Honey Garlic Mississippi Lil’ Smokies Party Cups
If you’re looking for a scrumptious appetizer that perfectly balances sweet and savory, these Honey Garlic Mississippi Lil’ Smokies Party Cups are your answer! Ideal for any gathering—from game days to family get-togethers—these delightful bites are sure to impress. Wrapped in crispy phyllo pastry and glazed with a mouthwatering honey garlic sauce, they deliver a burst of flavor in every bite. Plus, they’re incredibly easy to prepare, allowing you to spend less time in the kitchen and more time enjoying the company of friends and family.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 package (14 oz) chicken or turkey sausages
- 1/2 cup honey
- 1/4 cup gluten-free soy sauce
- 3 cloves garlic, minced
- 1 tablespoon Dijon mustard
- 1 teaspoon black pepper
- 1 package (12 count) mini phyllo pastry cups
- Chopped green onions for garnish
Instructions
- Preheat your oven to 350°F (175°C).
- In a medium saucepan over medium heat, combine honey, soy sauce, minced garlic, Dijon mustard, and black pepper. Stir until mixed and slightly thickened (about 5 minutes).
- Add the sausages to the glaze and stir until fully coated. Cook for an additional 5-7 minutes.
- Arrange mini phyllo pastry cups on a baking sheet. Fill each cup with sausages and drizzle extra glaze on top.
- Bake for 10-12 minutes until golden brown. Garnish with green onions before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 6g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg