Hot Honey Turkey Pepperoni Ricotta Pizza
Indulge in the delightful fusion of flavors with this Hot Honey turkey pepperoni Ricotta Pizza. This unique recipe combines the creaminess of ricotta cheese, savory turkey pepperoni, and a tantalizing drizzle of hot honey, creating a perfect balance of sweet and spicy. Whether you’re hosting a game night or enjoying a cozy family dinner, this pizza is sure to impress everyone at the table. Ready in just 25 minutes, it’s not only quick and easy to make but also completely customizable to suit your taste preferences. With its crispy crust and flavorful toppings, this pizza will quickly become a household favorite.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4 (8 slices total) 1x
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 ball pizza dough (store-bought or homemade)
- ½ cup tomato sauce
- 1 cup shredded mozzarella cheese
- ¼ cup whole milk ricotta cheese
- 20–25 slices turkey pepperoni
- 1–2 tablespoons hot honey
- Fresh basil leaves (optional)
- Red pepper flakes (optional)
Instructions
- Preheat your oven to 500°F (260°C) and place a pizza stone or baking sheet inside to heat.
- Roll out the pizza dough on a floured surface into a 12-inch round.
- Spread tomato sauce over the dough, leaving a ½-inch border.
- Sprinkle shredded mozzarella evenly across the top, then layer on turkey pepperoni and dollops of ricotta.
- Transfer the assembled pizza to the preheated stone or baking sheet and bake for 8–12 minutes until golden brown.
- Drizzle with hot honey, add fresh basil and red pepper flakes if desired, slice, and serve immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 4g
- Sodium: 560mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg