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Irresistible Apple Crumble Cheesecake Recipe You’ll Crave Again

Irresistible Apple Crumble Cheesecake Recipe You’ll Crave Again
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Indulge in the warm, comforting flavors of the Irresistible Apple Crumble Cheesecake Recipe You’ll Crave Again. This delightful dessert combines a rich, creamy cheesecake with a spiced apple layer and a buttery crumble topping, creating a perfect balance of textures and tastes. Ideal for family gatherings or cozy nights at home, this recipe is not only easy to follow but also invites creativity with its variety of variations. Make it ahead of time for a stress-free treat that will leave everyone asking for seconds!

Ingredients

Scale
  • 2 cups graham cracker crumbs
  • ½ cup unsalted butter, melted
  • 24 oz cream cheese, softened
  • 1 cup granulated sugar
  • 3 large eggs
  • 3 medium apples, diced
  • ¾ cup all-purpose flour
  • ½ cup brown sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • 2 tablespoons cornstarch
  • 2 tablespoons water
  • 1 tablespoon lemon juice

Instructions

  1. Preheat the oven to 325°F (160°C).
  2. Mix graham cracker crumbs, melted butter, and granulated sugar. Press into a springform pan to form the crust.
  3. Beat softened cream cheese until smooth; add granulated sugar and vanilla. Mix in eggs one at a time, then fold in sour cream.
  4. Cook diced apples with brown sugar, cinnamon, cornstarch mixed with water, and lemon juice until tender.
  5. Pour cheesecake filling into the crust and top with cooked apples.
  6. For the crumble topping, mix flour, brown sugar, cinnamon, and cold butter until crumbly; sprinkle over apples.
  7. Bake for about 65 minutes or until set around the edges. Cool gradually in the oven.
  8. Chill for at least four hours before serving.

Nutrition

Find it online: https://mrrecipes.net/irresistible-apple-crumble-cheesecake-recipe-youll-crave-again/