Irresistible French Onion Beef Sloppy Joes
Indulge in the comforting flavors of Irresistible French Onion Beef Sloppy Joes – a delightful twist on a classic favorite. This easy-to-make recipe features savory ground beef, sweet caramelized onions, and gooey melted cheese, all nestled in soft toasted buns. Perfect for busy weeknights or casual family gatherings, these sloppy joes are not just a meal; they’re a warm hug on a plate that everyone will love. With just 30 minutes from start to finish, you can create a flavor-packed dish that’s sure to become a staple in your home. Whether enjoyed for dinner or as leftovers the next day, these sandwiches promise satisfaction with every bite.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4 people 1x
- Category: Dinner
- Method: Skillet Cooking
- Cuisine: American
Ingredients
Scale
- 1 pound ground beef (85% lean)
- 1 large onion, thinly sliced
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon Worcestershire sauce
- 1 teaspoon soy sauce
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 4 chicken hamburger buns
- 1 cup shredded Swiss cheese
- Fresh parsley, chopped (optional for garnish)
Instructions
- Heat olive oil in a skillet over medium heat. Add sliced onions and caramelize for 10-12 minutes.
- Stir in minced garlic and cook for an additional 1-2 minutes until fragrant.
- Add ground beef and cook until browned, breaking apart with a spatula.
- Drain excess fat and mix in Worcestershire sauce, soy sauce, thyme, salt, and pepper. Simmer for 5 minutes.
- Toast chicken hamburger buns until golden brown.
- Assemble by placing the beef mixture on the bottom half of each bun and topping with shredded Swiss cheese.
- Garnish with fresh parsley if desired and serve warm.
Nutrition
- Serving Size: 1 sandwich (170g)
- Calories: 500
- Sugar: 4g
- Sodium: 860mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 80mg