Lemon Oatmeal Crumble Bars
Indulge in the vibrant flavors of our Lemon Oatmeal Crumble Bars, a delightful dessert that combines a tangy lemon filling with a buttery oatmeal crust. This easy-to-make treat comes together in just minutes, making it perfect for any occasion—be it a family gathering, brunch, or an afternoon snack. With its refreshing citrus notes and satisfying crunch, this recipe is sure to become a favorite among both kids and adults. Enjoy them fresh or prepare ahead for convenient dessert options throughout the week. Once you savor these homemade bars, you’ll be reaching for seconds!
- Prep Time: 15 minutes
- Cook Time: 38 minutes
- Total Time: 53 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup coconut oil, melted
- 1 cup fresh lemon juice
- 1 cup granulated sugar
- 1/4 cup cornstarch
- 1 teaspoon vanilla extract
- 1/4 cup water
Instructions
- Preheat your oven to 350°F (175°C). In a large bowl, combine rolled oats, flour, brown sugar, baking soda, and salt. Mix in melted coconut oil until crumbly.
- Press half of the mixture into a greased baking dish to form the crust base.
- In another bowl, whisk together fresh lemon juice, granulated sugar, cornstarch, vanilla extract, and water until smooth. Pour over the crust.
- Sprinkle the remaining crumble mixture on top.
- Bake for 38 minutes or until golden brown. Allow to cool completely before slicing.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 35mg
- Fat: 6g
- Saturated Fat: 5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://mrrecipes.net/lemon-oatmeal-crumble-bars/