Mediterranean Greek Chicken Burgers with Herbs and Feta
Enjoy flavorful Mediterranean Greek Chicken Burgers with Herbs and Feta that are simple to make. Try this delightful recipe tonight!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling/Frying
- Cuisine: Mediterranean
Ingredients
Scale
- 2 cloves garlic, minced
- 1 tsp dried oregano
- ¼ cup crumbled feta cheese
- 2 tbsp fresh parsley, chopped
- 2 tbsp fresh mint, chopped (optional)
- 1 lb (450 g) ground chicken
- ½ tsp salt
- ½ tsp black pepper
- 1 egg
- 1/3 cup breadcrumbs (optional, for binding)
- Olive oil, for cooking
Instructions
- In a large bowl, mix ground chicken, feta, parsley, mint (if using), garlic, oregano, salt, pepper, egg, and breadcrumbs gently until combined.
- Shape into 4-6 evenly sized patties.
- Heat olive oil in a skillet over medium heat or preheat your grill. Cook patties for 5-6 minutes per side until golden brown and cooked through to an internal temperature of 165°F (74°C).
- Serve on buns or pita with toppings like lettuce, tomato, red onion, and tzatziki sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 260
- Sugar: 1g
- Sodium: 460mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 26g
- Cholesterol: 85mg