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Monster Cookies

Monster Cookies

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Indulge in the delightful world of Monster Cookies, where chewy peanut butter meets hearty oats and a splash of sweetness from chocolate chips and colorful candies. This easy-to-make cookie recipe is perfect for busy weeknights or festive gatherings, bringing smiles to all who taste them. Not only are they fun to prepare, but they also offer endless customization options—making them a family-friendly treat that everyone can enjoy. In just 20 minutes, you’ll have a batch of warm, gooey cookies that will surely become a household favorite!

Ingredients

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  • 1/2 cup softened butter
  • 1 cup brown sugar
  • 1 cup peanut butter (creamy or crunchy)
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 1/4 cups all-purpose flour
  • 1 cup old-fashioned oats
  • 1 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1 cup semi-sweet chocolate chips
  • 1 cup Reese's Pieces candies

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Cream together softened butter and brown sugar until fluffy.
  3. Add peanut butter, eggs, and vanilla; mix well.
  4. Combine flour, oats, baking soda, and salt; mix until combined.
  5. Fold in chocolate chips.
  6. Scoop dough onto a lined baking sheet, leaving space for spreading.
  7. Flatten each cookie crosswise with a fork.
  8. Bake for 10-12 minutes until edges are lightly browned.
  9. Cool on a wire rack before serving.

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