Peanut Butter Blossoms
If you’re in search of a delightful cookie that combines nostalgia and flavor, look no further than these Peanut Butter Blossoms. This cherished family recipe has stood the test of time, bringing warmth and sweetness to gatherings for over six decades. Each bite features a soft, chewy peanut butter cookie crowned with a rich chocolate kiss, making them irresistible to all ages. Whether it’s a busy weeknight or a festive occasion, these cookies are sure to be the star of your dessert table. Easy to make and perfect for sharing, you’ll love how quickly they become a staple in your home!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup Unsalted Butter (softened)
- 1/2 cup Brown Sugar
- 1/2 cup Sugar
- 1/2 cup Creamy Peanut Butter
- 1 large Egg
- 1 teaspoon Vanilla
- 1 Tablespoon Milk
- 1 3/4 cups Flour
- 1 teaspoon Baking Soda
- 1/4 to 1/2 teaspoon Salt
- Sugar (to roll cookie balls in)
- 1 pkg. Hershey Kisses
Instructions
- Preheat oven to 375°F (190°C).
- In a large bowl, cream together softened butter and sugars until light and fluffy.
- Mix in peanut butter, egg, milk, and vanilla until well combined.
- Gradually add flour, baking soda, and salt; mix until just combined.
- Roll dough into one-inch balls, coat lightly in sugar, and place on a baking sheet.
- Bake for 8-10 minutes until edges are set but centers remain soft.
- Press a chocolate kiss into each cookie immediately after removing from the oven.
- Allow to cool completely before serving.
Nutrition
- Serving Size: 1 cookie (20g)
- Calories: 100
- Sugar: 7g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg
Find it online: https://mrrecipes.net/peanut-butter-blossoms/