Rice Crispy Peanut Butter Balls
If you’re searching for a delicious and quick treat that combines crunch with chewiness, look no further than these delightful Rice Crispy Peanut Butter Balls. Perfect for busy weeknights or family gatherings, these no-bake snacks are both simple to make and incredibly satisfying. With a blend of creamy peanut butter and crispy cereal, each bite bursts with flavor, making them an instant favorite for kids and adults alike. Plus, they require only 15 minutes of your time to whip up! Gather your ingredients and get ready to enjoy these irresistible treats that are sure to bring smiles all around.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Approximately 20 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 cup corn syrup
- 1 cup powdered sugar
- 1 cup peanut butter (chunky preferred)
- 1 tsp vanilla extract
- 4 cups Rice Krispies cereal
Instructions
- In a large saucepan over medium heat, combine corn syrup and powdered sugar. Stir constantly until the mixture reaches a boil.
- Remove from heat and stir in peanut butter and vanilla until smooth.
- Gently fold in Rice Krispies until well-coated.
- Drop spoonfuls of the mixture onto waxed paper or silicone mats. Let them cool slightly before rolling into balls.
Nutrition
- Serving Size: 1 ball
- Calories: 80
- Sugar: 8g
- Sodium: 15mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://mrrecipes.net/rice-crispy-peanut-butter-balls/