Savory Ground Turkey Zucchini Skillet
Looking for a quick and delicious meal that everyone in the family will love? Our Savory Ground Turkey Zucchini Skillet Recipe is just what you need! This one-pan wonder combines lean ground turkey with vibrant zucchinis, colorful bell peppers, and aromatic spices, creating a dish that’s as nutritious as it is flavorful. With minimal prep and cooking time, you can whip up this hearty dinner in under 40 minutes, making it perfect for those busy weeknights. Not only is this recipe easy to customize based on your pantry staples, but it also fills your kitchen with enticing aromas that will have everyone eager to gather around the table. Enjoy a comforting meal that’s healthy and satisfying!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 lb ground turkey
- 3 medium zucchinis
- 1 small onion
- 2 cloves garlic
- 1 bell pepper (any color)
- 1 can (14.5 oz) diced tomatoes
- 1 tsp dried oregano
- 1 tsp paprika
- Salt and pepper to taste
- 2 tbsp olive oil
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add diced onion and minced garlic; sauté for about 2-3 minutes until fragrant.
- Increase heat to medium-high; add ground turkey and cook until browned, about 5-7 minutes. Season with salt, pepper, and paprika.
- Stir in chopped zucchinis and diced bell pepper; cook for an additional 3-4 minutes until tender.
- Add diced tomatoes and oregano; mix well to combine.
- Lower heat and let simmer for about 10 minutes to meld flavors.
- Taste and adjust seasoning as necessary before serving hot.
Nutrition
- Serving Size: 1 cup (approximately 240g)
- Calories: 290
- Sugar: 6g
- Sodium: 400mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 4g
- Protein: 28g
- Cholesterol: 80mg