Soft Christmas Peppermints (Old-Fashioned Butter Mints)
Indulge in the festive spirit with these Soft Christmas Peppermints (Old-Fashioned Butter Mints). With their creamy, buttery texture and refreshing minty flavor, these delightful treats melt in your mouth and evoke cherished holiday memories. Perfect for sharing during family gatherings or as thoughtful gifts for friends and neighbors, these mints are simple to make and customizable to suit your style. Whether you stick to the classic recipe or add your unique twist with colors and flavors, each bite promises a touch of joy. Embrace the holiday season by creating these little packets of happiness that will surely become a beloved tradition!
- Prep Time: 20 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 24 mints 1x
- Category: Dessert
- Method: N/A
- Cuisine: N/A
Ingredients
Scale
- 1/2 cup unsalted butter, softened
- 1/4 cup sweetened condensed milk
- 4 cups powdered sugar
- 1 tsp peppermint extract
- A pinch of salt
- Red food coloring (optional)
- Granulated sugar (for coating)
Instructions
- In a mixing bowl, cream together softened butter and sweetened condensed milk using an electric mixer until smooth.
- Gradually mix in powdered sugar to avoid a sugar cloud. Stir in peppermint extract and salt until well combined.
- If desired, blend in red food coloring until you reach your preferred shade.
- Dust your hands with granulated sugar and roll the mixture into small balls or shapes.
- Roll each mint in granulated sugar and place them on a parchment-lined baking sheet to dry at room temperature for about an hour.
Nutrition
- Serving Size: 1 mint
- Calories: 35
- Sugar: 6g
- Sodium: 2mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 3mg