Chicken Noodle Soup Recipe Gluten Free

Introduction

Chicken Noodle Soup Recipe Gluten Free

Indulge in a flavorful and satisfying bowl of chicken noodle soup that's entirely gluten-free!

• Ingredients
• Instructions
• Serve piping hot, and enjoy!

Recipe

Chicken Noodle Soup Recipe Gluten Free

• 2 tbsp olive oil
• 1 onion, chopped
• 3 cloves garlic, minced
• 2 carrots, sliced
• 2 celery stalks, chopped
• 8 cups chicken broth
• 2 cups shredded cooked chicken
• 2 cups gluten-free noodles
• 1 tsp dried thyme
• Salt and pepper to taste
• Fresh parsley for garnish

Instructions:

1. In a large pot, heat olive oil over medium heat and sauté onion and garlic until fragrant.
2. Add carrots and celery, and cook until they start to soften.
3. Pour in chicken broth and bring to a simmer.
4. Add shredded chicken, gluten-free noodles, thyme, salt, and pepper.
5. Cook until noodles are tender, about 10-15 minutes.
6. Adjust seasoning if needed.
7. Serve hot, garnished with fresh parsley.

Conclusion

Conclusion:

• Warm up with a bowl of this gluten-free chicken noodle soup.
• Experience comfort and flavor in each nourishing bite.
• Savor the goodness of homemade soup, perfect for any occasion.