Spicy Grilled Chicken Avocado Sandwich

If you’re looking for a sandwich that packs a punch of flavor, the Spicy Grilled Chicken Avocado Sandwich is just what you need! This delightful creation is not only delicious but also easy to throw together for a hearty lunch or casual dinner. Whether you’re hosting friends for game day or just want something special on a busy weeknight, this sandwich will surely become a favorite in your household.

What makes this recipe truly special is the combination of juicy grilled chicken, crispy Turkey Bacon, and creamy avocado, all topped with zesty chipotle mayo. It’s a satisfying meal that feels indulgent without being overly complicated. Trust me; once you try it, you’ll be craving these flavors again and again!

Why You’ll Love This Recipe

  • Quick and Easy: This sandwich comes together in just 30 minutes! Perfect for those evenings when you want something tasty but don’t have much time.
  • Flavor Explosion: The blend of spices, creamy avocado, and spicy chipotle mayo creates a mouthwatering experience that’s hard to resist.
  • Family-Friendly: Kids and adults alike will love this sandwich! Its bold flavors appeal to everyone at the table.
  • Customizable: Feel free to make it your own with different toppings or sides. The possibilities are endless!
  • Great for Meal Prep: Make extra grilled chicken ahead of time for quick sandwiches later in the week.
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Ingredients You’ll Need

Let’s gather some simple, wholesome ingredients for our Spicy Grilled Chicken Avocado Sandwich. You might already have most of these in your kitchen, making this recipe even more convenient!

  • 2 boneless, skinless chicken breasts
  • 1 tbsp olive oil
  • 1 tsp smoked paprika
  • ½ tsp garlic powder
  • ¼ tsp cayenne pepper
  • Salt and pepper to taste
  • 4 slices cooked Turkey Bacon
  • 1 ripe avocado, sliced
  • 2 slices pepper jack or cheddar cheese
  • ¼ cup pickled jalapeños
  • 2 brioche buns, toasted
  • ¼ cup mayonnaise
  • 1 tbsp adobo sauce (from canned chipotles in adobo)
  • ½ tsp lime juice

Variations

One of the best things about this recipe is its flexibility! You can easily swap out ingredients or add your favorites to make it uniquely yours.

  • Swap the protein: If chicken isn’t your thing, try using grilled turkey breast or marinated tofu for a plant-based option!
  • Change up the cheese: Want something milder? Use mozzarella or Swiss cheese instead of pepper jack.
  • Add more veggies: Fresh spinach or arugula adds a nice crunch and boosts the nutrition factor.
  • Make it spicier: For those who love heat, add extra jalapeños or use a spicier mayonnaise alternative.

How to Make Spicy Grilled Chicken Avocado Sandwich

Step 1: Prep Chicken

Start by pounding the chicken breasts to an even thickness. This ensures they cook evenly on the grill. Rub them with olive oil and season generously with smoked paprika, garlic powder, cayenne pepper, salt, and pepper. The seasoning adds so much flavor that you’ll be dreaming about it long after your meal!

Step 2: Grill Chicken

Preheat your grill to medium-high heat. Cook each chicken breast for about 4–5 minutes per side until they reach an internal temperature of 165°F (74°C). In the last minute of cooking, place your cheese on top so it gets perfectly melted. This step is crucial because who doesn’t love gooey cheese?

Step 3: Make Chipotle Mayo

In a small bowl, combine mayonnaise with adobo sauce and lime juice. Mix until smooth. This zesty mayo adds creaminess and spice to your sandwich—don’t skip this step; it’s what elevates everything!

Step 4: Toast Buns

While the chicken is grilling, toast the brioche buns either on the grill or in a skillet until they are golden brown. Toasting enhances their texture and prevents sogginess from all those delicious toppings.

Step 5: Assemble Sandwich

Spread that heavenly chipotle mayo generously on both sides of each bun. Layer on sliced avocado first (it balances out all that spice!), followed by the grilled chicken with melted cheese, crispy Turkey Bacon strips, and pickled jalapeños for an extra kick.

Step 6: Serve

Serve these delicious sandwiches hot alongside fries, chips, or a crisp green salad. Enjoy every bite as you savor this amazing blend of flavors!

Pro Tips for Making Spicy Grilled Chicken Avocado Sandwich

Creating the perfect Spicy Grilled Chicken Avocado Sandwich is all about the little details that enhance flavor and presentation. Here are some tips to take your sandwich to the next level:

  • Choose the right chicken: Selecting fresh, high-quality chicken breasts will ensure a juicy and flavorful result. Opt for organic or free-range if possible, as it can make a noticeable difference in taste.

  • Marinate for more flavor: If you have extra time, consider marinating the chicken in the olive oil and spices for at least 30 minutes before grilling. This allows the flavors to penetrate deeper into the meat.

  • Experiment with cheese: While pepper jack or cheddar works beautifully, feel free to explore other cheese options like Monterey Jack or Gouda for a different flavor profile. Each cheese brings its own unique taste that can elevate your sandwich.

  • Adjust spice levels: If you’re sensitive to heat, you can reduce the amount of cayenne pepper in the seasoning or skip the pickled jalapeños altogether. Conversely, if you love spice, add extra jalapeños or even a drizzle of hot sauce!

  • Keep it toasty: Toasting your brioche buns not only adds texture but also helps them hold up against moisture from ingredients like avocado and mayo. A quick grill or skillet toast makes all the difference!

How to Serve Spicy Grilled Chicken Avocado Sandwich

Presentation matters when it comes to serving this delightful sandwich! You can elevate your dining experience by adding garnishes and selecting complementary side dishes that enhance the flavors.

Garnishes

  • Fresh cilantro leaves: A sprinkle of chopped cilantro adds a burst of freshness that complements the spicy elements of your sandwich.
  • Lime wedges: Serving lime wedges on the side allows guests to squeeze fresh lime juice over their sandwich for an extra zesty kick.

Side Dishes

  • Sweet Potato Fries: Crispy on the outside and soft inside, sweet potato fries offer a sweet contrast to the spicy sandwich while providing a healthier alternative to regular fries.

  • Coleslaw: A refreshing coleslaw made with cabbage, carrots, and a light vinaigrette pairs perfectly with this sandwich. The crunchy texture complements each bite beautifully.

  • Corn on the Cob: Grilled corn seasoned with lime and chili powder makes for a fun and seasonal side dish that enhances the Tex-Mex theme of your meal.

  • Mixed Green Salad: A light salad with mixed greens, cherry tomatoes, and avocado drizzled with a simple vinaigrette offers a refreshing balance to the hearty sandwich.

Enjoy crafting your Spicy Grilled Chicken Avocado Sandwich and impressing family or friends with these serving suggestions!

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Make Ahead and Storage

This Spicy Grilled Chicken Avocado Sandwich is perfect for meal prep! You can easily grill extra chicken and prepare the components ahead of time, making it a convenient and delicious option for busy days.

Storing Leftovers

  • Allow the sandwich components to cool completely before storing.
  • Keep the grilled chicken, Turkey Bacon, and sliced avocado in an airtight container in the refrigerator for up to 3 days.
  • Store the chipotle mayo separately in a small container to maintain freshness.
  • To prevent sogginess, store buns separately at room temperature.

Freezing

  • Grill extra chicken breasts and let them cool completely.
  • Wrap each piece tightly in plastic wrap or aluminum foil, then place them in a freezer-safe bag.
  • Freeze for up to 2 months. Just make sure to label with the date!
  • Avocado slices are best fresh, so consider preparing them just before serving.

Reheating

  • Thaw frozen chicken overnight in the refrigerator before reheating.
  • Heat the grilled chicken on a skillet over medium heat until warmed through (about 5 minutes).
  • Reheat Turkey Bacon in a microwave or on the stove until crispy.
  • Optionally, you can toast your brioche buns again for that perfect crunch!

FAQs

Here are some common questions about this delicious sandwich.

Can I make a Spicy Grilled Chicken Avocado Sandwich without Turkey Bacon?

Absolutely! You can substitute Turkey Bacon with turkey slices or skip it altogether for a lighter version. The flavors will still shine through!

How can I spice up my Spicy Grilled Chicken Avocado Sandwich?

For an extra kick, add more cayenne pepper or include additional toppings like fresh jalapeños or hot sauce. Customize it to match your spice preference!

What’s the best way to store a Spicy Grilled Chicken Avocado Sandwich?

It’s best to store sandwich components separately—keep the grilled chicken and toppings in airtight containers and assemble just before eating to keep everything fresh.

Can I use different cheese for my Spicy Grilled Chicken Avocado Sandwich?

Definitely! While pepper jack or cheddar cheese works great, feel free to use your favorite cheese types like mozzarella or gouda for a unique twist.

How long does it take to prepare a Spicy Grilled Chicken Avocado Sandwich?

The total time is approximately 30 minutes—15 minutes of prep and 15 minutes of cooking. It’s quick enough for any meal!

Final Thoughts

I hope you enjoy making this Spicy Grilled Chicken Avocado Sandwich as much as I do! It’s not only packed with flavor but also incredibly satisfying. Whether you’re enjoying it on a busy weeknight or serving it at your next gathering, this sandwich is sure to impress. Don’t hesitate to try it out—your taste buds will thank you!

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Spicy Grilled Chicken Avocado Sandwich

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If you’re craving a sandwich that’s bursting with flavor, the Spicy Grilled Chicken Avocado Sandwich is your go-to solution! This mouthwatering delight features juicy grilled chicken, creamy avocado, and a kick of zesty chipotle mayo. It’s perfect for a quick lunch or a casual dinner, making it an ideal choice whether you’re dining solo or entertaining guests. With its bold flavors and satisfying ingredients, this sandwich is sure to become a staple in your meal rotation.

  • Author: Penelope
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: Serves 2
  • Category: Dinner
  • Method: Grilling
  • Cuisine: Tex-Mex

Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 1 tbsp olive oil
  • 1 tsp smoked paprika
  • 1/2 tsp garlic powder
  • 1/4 tsp cayenne pepper
  • Salt and pepper to taste
  • 4 slices cooked Turkey Bacon
  • 1 ripe avocado, sliced
  • 2 slices pepper jack or cheddar cheese
  • 1/4 cup pickled jalapeños
  • 2 brioche buns, toasted
  • 1/4 cup mayonnaise
  • 1 tbsp adobo sauce (from canned chipotles in adobo)
  • 1/2 tsp lime juice

Instructions

  1. Flatten the chicken breasts to an even thickness and season with olive oil, smoked paprika, garlic powder, cayenne pepper, salt, and pepper.
  2. Preheat your grill to medium-high heat and cook the chicken for about 4–5 minutes per side until they reach an internal temperature of 165°F. Add cheese during the last minute of cooking.
  3. In a bowl, mix mayonnaise with adobo sauce and lime juice.
  4. Toast the brioche buns on the grill or in a skillet until golden brown.
  5. Assemble the sandwich by spreading chipotle mayo on both sides of each bun. Layer with sliced avocado, grilled chicken with melted cheese, turkey bacon, and pickled jalapeños.
  6. Serve hot alongside your favorite sides.

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 685
  • Sugar: 3g
  • Sodium: 1120mg
  • Fat: 36g
  • Saturated Fat: 9g
  • Unsaturated Fat: 25g
  • Trans Fat: 0g
  • Carbohydrates: 49g
  • Fiber: 5g
  • Protein: 38g
  • Cholesterol: 119mg

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