Strawberry Pecan Salad
If you’re seeking a bright and refreshing dish to elevate your summer meals, look no further than this Strawberry Pecan Salad. This delightful combination features ripe strawberries, crunchy pecans, and creamy feta cheese, all nestled on a bed of mixed greens, making it not only beautiful but also bursting with flavor. Perfect for busy weeknights or sunny gatherings, this salad is quick to prepare—ready in just 20 minutes! Its vibrant colors and satisfying textures will surely impress your family and friends. Ideal as a side or a light main course, this Strawberry Pecan Salad is bound to become a staple in your kitchen.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 head red romaine lettuce
- 2 cups mixed greens
- 1 pint strawberries (sliced, caps removed)
- 1 cup tomato-basil feta cheese (crumbled)
- 1 cup pecans (chopped)
- 6 whole strawberries (caps removed)
- 1/4 cup tomato-basil feta cheese
- 1/4 cup pecans
- 1/4 cup olive oil
- 1 Tbsp. apple cider vinegar
- 2 Tbsp. sugar
- 1/2 tsp. dried basil
- 1/4 tsp. salt
Instructions
- Rinse and dry the red romaine lettuce and mixed greens.
- Slice fresh strawberries after removing their caps.
- In a bowl, whisk together whole strawberries, crumbled feta cheese, chopped pecans, olive oil, apple cider vinegar, sugar, dried basil, and salt to create the dressing.
- Combine greens with sliced strawberries and crumbled feta in a large bowl. Drizzle with dressing and toss gently.
- Serve immediately on plates or a large platter.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 290
- Sugar: 8g
- Sodium: 180mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://mrrecipes.net/strawberry-pecan-salad/