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Tomato Cucumber Mozzarella Salad

Tomato Cucumber Mozzarella Salad

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Looking for a refreshing dish that’s both vibrant and satisfying? This Tomato Cucumber Mozzarella Salad is a delightful blend of juicy cherry tomatoes, crisp cucumbers, creamy mozzarella, and ripe avocado, all tossed together with fresh basil and a zesty dressing. Perfect for busy weeknights or as a colorful side at gatherings, this salad can be prepared in just 15 minutes! Not only is it incredibly easy to make, but it’s also versatile—great as a light main course or a side dish that pairs wonderfully with grilled meats or grain salads.

Ingredients

Scale
  • 1/2 English cucumber, quartered and sliced
  • 3 cups cherry tomatoes, halved
  • 8 oz fresh mozzarella pearls (or 1 cup diced fresh mozzarella)
  • 1 large avocado, diced
  • 1/3 cup fresh basil, chopped
  • 3 Tbsp extra virgin olive oil
  • 1 Tbsp balsamic vinegar
  • 1 garlic clove, minced
  • Salt and pepper to taste

Instructions

  1. In a large salad bowl, combine the cucumber, cherry tomatoes, mozzarella, avocado, and basil.
  2. In a separate bowl, whisk together olive oil, balsamic vinegar, garlic, salt, and pepper.
  3. Drizzle the dressing over the salad just before serving and toss gently.

Nutrition