Vanilla Pecan Pralines
Indulge in the delightful sweetness of Vanilla Pecan Pralines, a treat that captures the essence of comfort in every bite. This easy-to-make recipe combines creamy vanilla chocolate chips with crunchy pecans, creating a rich flavor profile that’s sure to please everyone at your table.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 24 pralines 1x
- Category: Dessert
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 2.5 cups granulated sugar
- 2 cups chopped pecans
- 7 oz evaporated milk
- 0.25 cup butter (cubed)
- 11 oz vanilla chocolate chips
- 4 oz vegan marshmallow creme
- 1 teaspoon vanilla extract
Instructions
- In a heavy-bottomed saucepan, combine sugar, evaporated milk, and butter. Stir constantly over medium heat until the mixture is smooth.
- Bring to a boil without stirring until it reaches 245°F (118°C) on a candy thermometer for the firm-ball stage.
- Remove from heat and stir in vanilla chocolate chips until melted and creamy.
- Mix in vegan marshmallow creme and vanilla extract until well blended.
- Gently fold in chopped pecans until evenly coated.
- Drop spoonfuls onto parchment-lined baking sheets, allowing space for spreading.
- Let cool completely before serving.
Nutrition
- Serving Size: 1 praline (30g)
- Calories: 150
- Sugar: 20g
- Sodium: 35mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://mrrecipes.net/vanilla-pecan-pralines/