Recipe Coconut Pecan Cookies

Introduction

Coconut Pecan Cookies Recipe

Indulge in the delightful flavors of these chewy cookies that combine the goodness of coconut and pecans in every bite.

• Prep Time: 15 minutes
• Cook Time: 12 minutes
• Servings: 24 cookies

Recipe

Ingredients:

• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup brown sugar, packed
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 cup shredded coconut
• 1 cup chopped pecans

Preparation:

1. Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
2. In a bowl, whisk together flour, baking soda, and salt.
3. In a separate bowl, cream butter and sugars until light and fluffy. Add eggs and vanilla, mix well.
4. Gradually add dry ingredients to wet ingredients and mix until well combined.
5. Stir in coconut and pecans until evenly distributed in the dough.
6. Drop spoonfuls of dough onto the prepared baking sheets.
7. Bake for 10-12 minutes or until the edges are lightly golden.
8. Allow the cookies to cool on the baking sheets for a few minutes before transferring to a wire rack to cool completely.
9. Enjoy your delicious coconut pecan cookies!

Conclusion

```htmlEnjoy these irresistible coconut pecan cookies as a delightful treat for any occasion. The perfect balance of flavors and textures will surely impress your taste buds!```