Shepherdless Pie Recipe

Introduction

Shepherdless Pie Recipe

Welcome to our plant-based take on the classic shepherd's pie! This shepherdless pie recipe is a delicious and comforting dish that replaces traditional meat with hearty lentils and a medley of flavorful vegetables. Topped with creamy mashed potatoes, this dish is a crowd-pleaser and perfect for any occasion. So gather your ingredients and let's get cooking!

Recipe

Shepherdless Pie Recipe

Ingredients:

• 1 cup dried lentils
• 2 tablespoons olive oil
• 1 onion, diced
• 2 carrots, diced
• 2 celery stalks, diced
• 3 cloves garlic, minced
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• 1 can diced tomatoes
• 1 cup vegetable broth
• Salt and pepper, to taste
• 4 cups mashed potatoes

Preparation:

1. Rinse the lentils and cook according to package instructions until tender. Drain and set aside.
2. In a large skillet, heat olive oil over medium heat. Add onions, carrots, and celery. Cook until vegetables are softened, about 5 minutes.
3. Add garlic, thyme, and rosemary to the skillet. Cook for an additional minute.
4. Add cooked lentils, diced tomatoes, and vegetable broth to the skillet. Season with salt and pepper to taste. Bring to a simmer and let cook for 10 minutes.
5. Preheat the oven to 375°F (190°C).
6. Transfer the lentil mixture to a baking dish.
7. Spread the mashed potatoes evenly over the lentil mixture.
8. Bake for 25-30 minutes, or until the mashed potatoes are golden and the filling is bubbly.
9. Let cool for a few minutes before serving.

Enjoy your delicious shepherdless pie!

Conclusion

Conclusion:

Our shepherdless pie recipe is a satisfying and flavorful twist on the classic dish. By using lentils and vegetables instead of meat, this plant-based version still delivers on taste and comfort. Whether you're a vegetarian, trying to incorporate more meatless meals into your diet, or simply looking for a delicious and wholesome meal, this shepherdless pie is sure to please your taste buds. So go ahead, give it a try and enjoy a hearty and nutritious dish that everyone will love!