Zesty Marinated Tomatoes
Brighten your meals with these Zesty Marinated Tomatoes, a refreshing and vibrant side dish that captures the essence of summer! This easy-to-make recipe transforms fresh tomatoes into a tangy delight infused with olive oil, balsamic vinegar, and aromatic herbs. Perfect for busy weeknights or festive gatherings, these marinated tomatoes are versatile enough to accompany grilled proteins or serve as a colorful topping for salads. The best part? You can prepare them ahead of time, allowing the flavors to meld beautifully. Once you try this delicious dish, it will surely become a staple in your kitchen!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 6
- Category: Side Dish
- Method: No Cooking
- Cuisine: Mediterranean
Ingredients
Scale
- 4 cups fresh tomatoes, chopped (about 4 medium-sized)
- 1/4 cup extra virgin olive oil
- 2 tablespoons aged balsamic vinegar
- 1/4 cup fresh basil leaves, chopped
- 2 garlic cloves, minced
- 1 teaspoon sea salt
- 1/2 teaspoon freshly cracked black pepper
Instructions
- Wash the tomatoes and cut them into bite-sized pieces to ensure the marinade penetrates well.
- In a bowl, whisk together olive oil, balsamic vinegar, minced garlic, sea salt, and black pepper until combined.
- Add the chopped basil to the tomatoes and pour the marinade over them. Toss gently to coat each piece evenly.
- Cover with plastic wrap or transfer to an airtight container and refrigerate for at least one hour to let the flavors meld.
- Serve on a platter or in individual bowls, drizzling any remaining marinade over the top for added flavor.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 145
- Sugar: 3g
- Sodium: 180mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://mrrecipes.net/zesty-marinated-tomatoes/