Zesty Turkey Bacon Cream Cheese Bagels
If you’re in search of a breakfast option that’s both quick and bursting with flavor, look no further than Zesty Turkey Bacon Cream Cheese Bagels! This delightful recipe combines creamy cheese and savory turkey bacon with a hint of spice, creating an irresistible dish that will brighten any morning. Perfect for busy weekdays or casual family brunches, these bagels are easy to prepare and sure to become a favorite in your household.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves 4 (2 halves per serving) 1x
- Category: Breakfast
- Method: Toasting
- Cuisine: American
Ingredients
Scale
- 4 large sesame bagels
- 7 oz cream cheese
- 5 oz cooked turkey bacon, cooled and diced
- 1 cup shredded cheddar cheese
- 1 tbsp mayonnaise
- 1 tbsp sour cream
- 1 tbsp chopped chives
- 1 tsp hot sauce (optional)
- Salt and pepper to taste
Instructions
- In a bowl, mix together cream cheese, mayonnaise, sour cream, chives, and hot sauce until well combined.
- Fold in diced turkey bacon and shredded cheddar cheese.
- Toast each bagel half until golden brown.
- Generously spread the filling on each toasted bagel half.
- Serve warm and enjoy!
Nutrition
- Serving Size: 1 bagel half (approx. 90g)
- Calories: 290
- Sugar: 2g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 35mg
Find it online: https://mrrecipes.net/zesty-turkey-bacon-cream-cheese-bagels/