Air Fryer Crispy Onions
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Enjoy deliciously crunchy Air Fryer Crispy Onions with just two ingredients! Perfect as snacks or toppings; try this simple recipe today!
- Author: Penelope
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: About 4 servings 1x
- Category: Snack
- Method: Frying
- Cuisine: American
- 2 medium to large yellow onions
- 1 tablespoon cooking oil
- Slice the onions thinly for optimal crispiness.
- Toss the sliced onions in cooking oil until evenly coated.
- Preheat the air fryer and arrange the onion slices in a single layer in the basket.
- Air fry at 350°F (175°C) for about 25 minutes, shaking halfway through for even cooking.
- Once golden brown, transfer the crispy onions to a paper towel-lined plate to cool before serving.
Nutrition
- Serving Size: Approximately 15g
- Calories: 65
- Sugar: 2g
- Sodium: 1mg
- Fat: 4g
- Saturated Fat: 0g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg