Apple Pie Egg Rolls
Discover the delightful twist on a classic dessert with these Apple Pie Egg Rolls! Crispy on the outside and filled with warm, spiced apples, this treat is perfect for any occasion. Whether you’re hosting a family gathering or craving a sweet snack, these egg rolls are sure to impress. With their simple preparation and customizable filling options, you can easily create a dessert that suits your taste. Serve them with whipped cream or caramel sauce for an indulgent experience that will leave everyone wanting more. Get ready to enjoy homemade goodness without spending hours in the kitchen!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 3 medium Granny Smith apples, peeled and diced
- 1 Tablespoon lemon juice
- 3/4 teaspoon cinnamon
- 1/4 cup sugar
- 2 teaspoons cornstarch
- 1 teaspoon vanilla extract
- 8 egg roll wrappers
- Vegetable oil, for frying
- Whipped cream or caramel sauce (optional)
Instructions
- In a medium saucepan over medium-high heat, combine diced apples, lemon juice, cinnamon, and sugar. Cook until soft.
- Mix cornstarch with water in a small bowl; add to apple mixture. Bring to a boil, then simmer until thickened.
- Remove from heat, stir in vanilla extract, and cool completely.
- Prepare your workstation with water and a lined baking sheet.
- Place egg roll wrappers on a flat surface. Add about 1/4 cup of cooled apple mixture to each wrapper's lower third and roll tightly.
- Heat vegetable oil in a large pot to 360°F (182°C). Fry egg rolls until golden brown; drain on paper towels.
- Serve hot with whipped cream or caramel sauce.
Nutrition
- Serving Size: 1 egg roll (50g)
- Calories: 175
- Sugar: 8g
- Sodium: 5mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://mrrecipes.net/apple-pie-egg-rolls/